Simple ratatouille
Simple ratatouille

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, simple ratatouille. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Simple ratatouille is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Simple ratatouille is something which I’ve loved my entire life.

Heat the olive oil in a large casserole or deep frying pan over a medium heat. Pour the water away, replace the tomatoes and cover with cold water. Leave to cool, then peel the skin away. De-seed the peppers and cut them into bite-sized pieces.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple ratatouille using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple ratatouille:
  1. Take sauce
  2. Prepare 4 medium tomato
  3. Take 2 small Red sweet pepper
  4. Prepare 1 clove garlic
  5. Prepare 1/4 cup water
  6. Get 2 dash black pepper
  7. Take ratatouille
  8. Get 1 medium zucchini
  9. Prepare 2 medium carrots
  10. Get 1/2 lb eggplant
  11. Take 1 oz Green pepper

The vegetables will release their liquids and create a lovely sauce. Simmer covered until veg is tender. Ratatouille is a classic vegetable stew from Provence, France, with tomatoes, eggplants, summer squash, bell peppers, onions and garlic. Ratatouille is a traditional French vegetable stew that poor farmers would make to use up their excess vegetables. 'Touiller' in French means 'to toss' or 'stir it up' hence the name.

Instructions to make Simple ratatouille:
  1. blend sauce ingredients
  2. Slice veggies up evenly.
  3. Place veggies in crock pot, pour sauce over. Place the garlic Clove inside. Heat 2 hours on high

Ratatouille is a classic vegetable stew from Provence, France, with tomatoes, eggplants, summer squash, bell peppers, onions and garlic. Ratatouille is a traditional French vegetable stew that poor farmers would make to use up their excess vegetables. 'Touiller' in French means 'to toss' or 'stir it up' hence the name. I can assure you though, that when you eat this rich and hearty dish, you will feel anything but poor. To make the ratatouille, heat a large non stick pan to a medium heat, add the oil then fry the onion for one minute. Add the garlic and pepper and cook for one minute, then add the courgettes and.

So that’s going to wrap it up for this exceptional food simple ratatouille recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!