Quinoa Pomegranate Salad
Quinoa Pomegranate Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quinoa pomegranate salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Combine the quinoa, water and salt in a medium saucepan. Bring the water to a boil, and after the water begins to boil, reduce the heat to low and cover the pan. Final assembly: In your serving bowl, in addition to the almonds, combine the quinoa, chopped mint and parsley, pomegranate, cranberries and olives or cheese. Drizzle the dressing over the salad and toss to coat.

Quinoa Pomegranate Salad is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Quinoa Pomegranate Salad is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have quinoa pomegranate salad using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Pomegranate Salad:
  1. Make ready Red and White Quinoa
  2. Make ready Water
  3. Prepare Argula (quantity to your preference)
  4. Get Lettuce (type to your preference)
  5. Prepare Pomegranate
  6. Make ready Broccoli
  7. Take Avocado
  8. Prepare Walnuts
  9. Take Balsamic Vinegar
  10. Take Honey
  11. Make ready Olive Oil
  12. Get Salt and Pepper
  13. Take Garlic

Drain well and spread over a platter or wide, shallow bowl to cool quickly and steam dry. Vegan quinoa salad loaded with fruits and veggies and tied together with pomegranate molasses, lemon juice and olive oil! The quinoa absorbs the pomegranate molasses dressing, making it the best salad you could dream of - it really compliments the flavors. Now look how festive the colored jewels are in this salad!

Instructions to make Quinoa Pomegranate Salad:
  1. Boil 1 cup quinoa with 2 cups water. Cover, reduce heat to low, and simmer until quinoa is tender, about 15 minutes.
  2. Boil hot water - at boiling point add Broccoli for 2 minutes only
  3. Prepare your the ingredients as shown bellow.
  4. Add each of the ingredients to you plate with each ingredient tk the quantity you prefer.
  5. Sauce: beat one garlic - add salt and pepper - one spoon of honey - balsamic vinegar and olive oil

The quinoa absorbs the pomegranate molasses dressing, making it the best salad you could dream of - it really compliments the flavors. Now look how festive the colored jewels are in this salad! Cool before mixing with the rest of the ingredients. In a big bowl mix the quinoa, parsley, mint, pomegranate seeds, and onion. In a large bowl, combine cucumber, pepper, pomegranate arils, feta (if using), toasted nuts, and mint.

So that’s going to wrap this up for this exceptional food quinoa pomegranate salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!