Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy chicken pie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy chicken pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesy chicken pie is something that I’ve loved my whole life.
Top with second crust, seal edges and cut slits in top crust. Stir in carrots, green beans, chicken, soup, gravy and sage. Our Cheesy Chicken Pot Pie features veggies and chicken in a cheesy sauce. Unroll dough; place over chicken mixture.
To begin with this particular recipe, we have to first prepare a few components. You can have cheesy chicken pie using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy chicken pie:
- Take Puff pastry
- Make ready 250 g chicken fillet
- Make ready Salt and pepper
- Prepare Milk
- Take 2 tbsp Corn starch
- Make ready 1 tbsp Rosemary leaves, finely chopped
- Prepare 1 tsp paprika
- Get 1 tsp chili powder
- Prepare 1 medium onion, sliced
- Make ready 2 cloves garlic, sliced
- Take grated mozzarella cheese
- Take 1 beaten egg, for egg wash
It's a great dish all year round. No need to mess with a pie crust. In a small bowl, combine flour and milk; stir into broth mixture. Cook and stir over medium heat until slightly thickened and bubbly.
Instructions to make Cheesy chicken pie:
- Broil your chicken in salty water and pluck it
- Make a paste by mixing corn starch with water, rosemary, paprika, salt and pepper and pour into the bowl with chicken.
- Roll out the puff pastry dough and cut into smaller circles
- Using a spoon, scoop the chicken and place on the dough on one side (half side)
- Place the sliced onions and a little garlic slices
- Place the grated cheese
- Spread some egg wash n the edges round and seal by lifting the other half side to cover the stuffings. press the edges with your index finger
- Using a fork, seal completely the edges of the pie
- Place in a greased oven tray and apply some egg wash. bake for 10 - 15 minutes under 180 degrees celcius or until golden btown
- Remove from oven and brush some molten margarine on top.
- Serve
In a small bowl, combine flour and milk; stir into broth mixture. Cook and stir over medium heat until slightly thickened and bubbly. Stir in cheese, chicken, poultry seasoning, salt and pepper. Add the garlic and cook another minute. Place four chicken breasts and vegetables in a skillet or baking dish.
So that’s going to wrap it up with this exceptional food cheesy chicken pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!