Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan koulourakia with apple purée. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vegan koulourakia with apple purée is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Vegan koulourakia with apple purée is something that I have loved my entire life.
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To get started with this recipe, we have to first prepare a few components. You can cook vegan koulourakia with apple purée using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan koulourakia with apple purée:
- Make ready 1 cup apple or pear purée (just put the fruit in a food processor until you have a pulp)
- Get 1 cup sugar
- Take 1 cup oil
- Make ready 4 tsp cinnamon
- Take 1/2 cup pistachios or walnuts
- Take 1 little salt
- Get 700 g self-rising flour
Vegan koulourakia with apple purée Cookpad Greece Greece. Tasty, easy and fragrant koulourakia (cookies) for your coffee!! Moreover, they are vegan and you can have them when fasting!! Vegan koulourakia with apple purée instructions.
Steps to make Vegan koulourakia with apple purée:
- Beat the sugar together with the oil well.
- Add the rest of the ingredients, except the self-rising flour and beat until fluffy.
- Add the salt to the self-rising flour and then add it little by little to the rest of the ingredients, kneading to a soft dough that doesn't stick to your hands.
- Form your koulourakia to various shapes and bake in a preheated oven at 200°C for about half an hour.
Moreover, they are vegan and you can have them when fasting!! Vegan koulourakia with apple purée instructions. Beat the sugar together with the oil well. Add the rest of the ingredients, except the self-rising flour and beat until fluffy. Add the salt to the self-rising flour and then add it little by little to the rest of the ingredients, kneading to a soft dough that doesn't stick to your hands.
So that’s going to wrap this up with this special food vegan koulourakia with apple purée recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
