Fig and goat cheese salad
Fig and goat cheese salad

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, fig and goat cheese salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Remove from grill and season with salt and black pepper to taste. Combine greens, figs, goat cheese and almonds in a medium bowl. Stir together oil, vinegar, honey, salt and pepper. This Fig & Goat Cheese Salad is the perfect balance for a healthy lunch or dinner recipe!

Fig and goat cheese salad is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Fig and goat cheese salad is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have fig and goat cheese salad using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fig and goat cheese salad:
  1. Take 2/3 Pecans
  2. Get 3 oz Goat cheese
  3. Prepare 2 tbsp Olive oil
  4. Make ready 8 Figs (prefer brown)
  5. Take 1 dash salt and pepper
  6. Prepare 2 tbsp White Balsamic vinegar or White wine vinegar
  7. Take 1 packages Arugula
  8. Prepare 1/4 Red onion sliced thin

Summer is the season of salads. On a warm and sunny day, no dish is more refreshing than a light and cool salad. Fig, Rocket and Goat's Cheese Salad Summer means delicious fruits like figs. Add little chunks of goat cheese all around the figs, nestle thin slices of prosciutto around the figs and finally, sprinkle over the toasted pistachios.

Steps to make Fig and goat cheese salad:
  1. Toast pecans. Heat oven at 350 and roast for 7-8 mins. Check occasionally to ensure they aren't getting burned. When they are done, remove from the baking dish and set aside.
  2. Slice figs either in half or quarters, set aside. Slice onions thinly.
  3. Put arugula in bowl, add balsamic vinegar, olive oil and salt and pepper. Stir gently.
  4. Add figs, onions, pecans, and goat cheese. Break up goat cheese in small bite size portions. Stir salad gently and serve!

Fig, Rocket and Goat's Cheese Salad Summer means delicious fruits like figs. Add little chunks of goat cheese all around the figs, nestle thin slices of prosciutto around the figs and finally, sprinkle over the toasted pistachios. Serve the remaining dressing on the side. Toss together chickpeas, arugula, figs, and carrot in a large bowl. Top with goat cheese and toasted walnuts.

So that is going to wrap it up for this special food fig and goat cheese salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!