Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, slow cooker chicken tortilla soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Chicken Tortilla Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Slow Cooker Chicken Tortilla Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
In a large slow cooker, combine chicken, black beans, corn, peppers, onion, fire-roasted tomatoes, cilantro, garlic, cumin, chili powder, salt, and chicken broth. Cover and cook on low until. Place chicken, tomatoes, enchilada sauce, onion, green chiles, and garlic into a slow cooker. Pour in water and chicken broth, and season with cumin, chili powder, salt, pepper, and bay leaf.
To begin with this recipe, we have to first prepare a few components. You can cook slow cooker chicken tortilla soup using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chicken Tortilla Soup:
- Make ready 1 Can Kidney beans
- Take 1 Can Corn
- Take 1 Can Black Beans
- Make ready 3 Cups Chicken Stock
- Take 2-3 Boneless Chicken breast (I prefer more chicken & use 3)
- Get 1 Pack Taco Seasoning
- Prepare 28 oz Can of Crushed Tomatoes
How to Make Slow Cooker Chicken Tortilla Soup Pour chicken broth and diced tomatoes into a slow cooker. Add onion, garlic and spices and chicken. Slow Cooker Chicken Tortilla Soup with shredded chicken, black beans, corn, and crispy tortilla strips in a flavorful broth. It's hearty, tasty, and made easy in the crockpot!
Steps to make Slow Cooker Chicken Tortilla Soup:
- Empty all of the ingredients into crock pot.
- Cook on low for at least 6 hours or on high for 3.
- When done cooking remove chicken, shred, and put back into the crock pot.
- Add toppings as desired & enjoy!
Slow Cooker Chicken Tortilla Soup with shredded chicken, black beans, corn, and crispy tortilla strips in a flavorful broth. It's hearty, tasty, and made easy in the crockpot! Crock Pot Chicken tortilla soup can be doubled in the crock pot and then divided to freeze. Use freezer safe bags to freeze. Seal and lay flat in the freezer to freeze.
So that’s going to wrap it up with this exceptional food slow cooker chicken tortilla soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
