Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, vickys apple & cinnamon breakfast couscous, gf df ef sf nf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook vickys apple & cinnamon breakfast couscous, gf df ef sf nf using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF:
- Prepare 2 tsp ground cinnamon
- Get 4 tbsp raisins
- Get 4 tbsp diced, dried apple
- Prepare 480 ml apple juice
- Prepare 200 grams corn-based couscous - I buy mine from Tesco or Asda
A tbsp of applesauce mixed into your gravy tastes lovely with this. Vickys Dried Fruit & Apple Scones, GF DF EF SF NF Instructions. View the profiles of people named Vicky Apple. View the profiles of people named Vicky Apple.
Steps to make Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF:
- Put the juice, raisins and dried apple in a pan and heat until almost simmering
- Stir in the couscous and cinnamon
- Take off the heat, cover and let stand for 6 minutes
- Fluff with a fork and serve
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