Smoky Chorizo & Chicken Pasta Bake
Smoky Chorizo & Chicken Pasta Bake

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, smoky chorizo & chicken pasta bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Find Spanish Sausages Including Chorizo, Morcilla, Butifarra, & More At Tienda.com! Read Customer Reviews & Find Best Sellers. Spanish chorizo is a dried and cured sausage made of pork meat (and fat). It is found in mainly two variants: sweet and spicy.

Smoky Chorizo & Chicken Pasta Bake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Smoky Chorizo & Chicken Pasta Bake is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have smoky chorizo & chicken pasta bake using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Smoky Chorizo & Chicken Pasta Bake:
  1. Make ready 2 Chicken breasts - skinned and diced
  2. Get 1 Chorizo sausage - chopped into small pieces
  3. Get 1 Large onion - diced
  4. Take 1 Large capsicum - diced
  5. Make ready 1 Eggplant - diced
  6. Prepare White or brown mushrooms
  7. Get 1 Bag baby spinach leaves
  8. Prepare 4-5 cloves garlic
  9. Make ready 3/4 Bag penne pasta
  10. Make ready 1 Bottle Leggos Pasta Bake Sauce Creamy Tomato & Mozarella
  11. Take Tasty cheddar cheese
  12. Make ready Parmesan cheese
  13. Get Paprika
  14. Take Smoked paprika
  15. Prepare Chilli flakes
  16. Prepare Salt
  17. Get Pepper
  18. Prepare Olive oil

For this post, the focus was on the Mexican style of Chorizo with a slight twist (I smoked the Chorizo in a Big Green Egg). Spanish Smoked "Chorizo" Crafted with tomato, garlic and Spanish smoked paprika, this crave-worthy "Chorizo" is zesty and bright. It has a subtle amount of heat, without being spicy. And it's incredibly versatile - great for breakfast dishes like scrambles and burritos, or savory dinners like empanadas and enchiladas.

Steps to make Smoky Chorizo & Chicken Pasta Bake:
  1. Heat oven to 200 degrees celcius on bake.
  2. In a large pan add olive oil and brown chicken on high heat. DO NOT OVER COOK. Once chicken is browned, add salt, pepper and paprika. Mix well then transfer chicken into a separate dish.
  3. In the same pan, lower the heat to medium-high and add more olive oil. Add onions and chorizo and cook until onions are transparent and chorizo is browned. Add in all other veggies, salt, pepper, paprika, chilli flakes and smoky paprika. Once the veggies have stared to soften, add the garlic (either grate in or chop finely beforehand). Cook veggies for 10-15 minutes until nicely browned and soft.
  4. In a separate pot, cook penne pasta in boiling, salted water until al dente. Reserve one cup pasta water and drain remainder, then set pasta aside.
  5. Once the veggies are cooked, add the Leggos pasta sauce, rinsing the bottle out with a small amount of water. Bring to the boil, then reduce heat and add spinach. Add in the cooked pasta and chicken and mix well. Cook all together for a few minutes to allow flavours to come together. Add pasta water as needed to get the sauce to the right consistency. Taste and adjust salt, pepper, paprika, smokey paprika and chilli.
  6. Transfer to an oven proof dish. Top with a generous amount of grated cheddar and parmesan cheese then sprinkle lightly with paprika. Place on a high rack in the oven and cook for 15 minutes or until the cheese has browned. Remove from oven and let sit for 5 minutes before serving.

It has a subtle amount of heat, without being spicy. And it's incredibly versatile - great for breakfast dishes like scrambles and burritos, or savory dinners like empanadas and enchiladas. In a large skillet, heat the oil. Tilt the pan and spoon off. Squash the olives and discard the stones, then finely chop the flesh.

So that is going to wrap it up for this exceptional food smoky chorizo & chicken pasta bake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!