Brad's citrus chicken bake
Brad's citrus chicken bake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, brad's citrus chicken bake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My daughter and I threw this together. Place the chicken, breast side up, on the rack in the pan. Learn how to make a juicy Baked Citrus Chicken! This tangy chicken recipe calls for navel oranges, Sriracha sauce and fresh parsley.

Brad's citrus chicken bake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Brad's citrus chicken bake is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook brad's citrus chicken bake using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Brad's citrus chicken bake:
  1. Prepare 2 lbs whole chicken thighs
  2. Prepare 1 cup ap flour
  3. Make ready 1/2 tbs seasoned salt
  4. Get 1/2 tbs garlic powder
  5. Make ready 1/2 tbs black pepper
  6. Make ready 1/2 tbs paprika
  7. Take oil for frying
  8. Prepare 2 large shallots, sliced 1/4 inch thick
  9. Get 3 large carrots, peeled and cut 1 1/2 inches long
  10. Take 1/2 lb crimini mushrooms, quartered
  11. Make ready 2 tbs brown sugar
  12. Get 1/2 tsp ground ginger
  13. Prepare 1/2 can orange mango juice concentrate

When the butter foam subsides in the pan, dredge the chicken in flour, shaking to remove the excess. Add the breasts to the skillet and cook, turning once, until the chicken is browned on both. Pour the mixture around the chicken. The chicken turns out citrusy, tender, and melt-in-your-mouth good.

Steps to make Brad's citrus chicken bake:
  1. Mix flour, salt, pepper, and garlic. Dredge chicken in it. Place on a plate and let stand five minutes. Reserve 4 tbs of flour mixture.
  2. Get your daughter to cut the veggies. Lol
  3. Fry chicken in oil until browned. I added some sage and wild mushroom infused olive oil to the canola oil. Remove to a large casserole dish
  4. Arrange the veggies around the chicken.
  5. Reserve 4 tbs of chicken drippings. In the same pan add reserved flour to the drippings. Add brown sugar and ginger. Saute for two minutes. Add the juice concentrate and sauté until mixed. Add water until you get a thick sauce, about 1 1/2 cups
  6. Pour over chicken and bake at 350 for 45 minutes.
  7. Remove and let stand for five minutes. Serve.

Pour the mixture around the chicken. The chicken turns out citrusy, tender, and melt-in-your-mouth good. Tuck in some fingerling potatoes and fresh herbs for another tasty twist. I think I'll try that next time! You can also switch up the seasonings to a spicy mix and toss in lemons and limes instead of oranges.

So that is going to wrap this up with this exceptional food brad's citrus chicken bake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!