Parmesan Crusted Chicken with Garlic Herb Noodles
Parmesan Crusted Chicken with Garlic Herb Noodles

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, parmesan crusted chicken with garlic herb noodles. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Arrange chicken on baking sheet; top evenly with mayonnaise mixture and sprinkle with bread crumbs. In a shallow bowl combine melted butter and garlic powder. In another shallow bowl combine bread crumbs, shredded parmesan cheese, oregano, and parsley. In a shallow bowl, mix together breadcrumbs, grated Parmesan, Italian seasoning, and garlic powder.

Parmesan Crusted Chicken with Garlic Herb Noodles is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Parmesan Crusted Chicken with Garlic Herb Noodles is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook parmesan crusted chicken with garlic herb noodles using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Parmesan Crusted Chicken with Garlic Herb Noodles:
  1. Prepare Chicken
  2. Get 3 skinless chicken breasts
  3. Take To taste salt
  4. Prepare To taste Italian seasoning
  5. Take 1/2 cup mayo
  6. Prepare 1/8 cup grated Parmesan cheese
  7. Prepare 1/8 cup shredded mozzarella cheese
  8. Make ready To taste Italian bread crumbs
  9. Make ready Garlic Herb Butter
  10. Get 4 tablespoons butter
  11. Make ready 1 garlic clove minced
  12. Take 1/2 teaspoon black pepper
  13. Prepare 1 teaspoon parsley
  14. Make ready 1 1/2 tablespoons basil
  15. Prepare 1 tablespoon oregano
  16. Get Noodles
  17. Get 1/2 box angel hair pasta
  18. Make ready 1 Zest and juice of lemon
  19. Get 1/3 cup grated Parmesan cheese
  20. Make ready 1/2 teaspoon kosher salt
  21. Prepare 2 tablespoons olive oil
  22. Make ready Garlic herb butter

Combine the egg whites, cornstarch, and a tablespoon of lemon juice in a shallow dish for dredging. Combine the breadcrumbs, Parmesan, parsley, salt, and pepper in another shallow dish. Dredge each chicken breast in the egg white mixture, and then in the breadcrumb mixture. Let's get started with a classic combination.

Steps to make Parmesan Crusted Chicken with Garlic Herb Noodles:
  1. Preheat oven to 425 degrees.
  2. Sprinkle salt and Italian seasoning on both sides of chicken. (Make sure to wash chicken off and pat with a paper towel so seasoning will stick)
  3. Combine mayo and cheese in a bowl, mix well. Top evenly to the top of chicken. Sprinkle bread crumbs on top. (Do not form a thick layer of crumbs or it will not brown) just sprinkle
  4. Bake for 25-35 minutes until chicken is cooked and the top turns a little brown
  5. For the Garlic Herb Butter, combine all ingredients into a small bowl and put in fridge until noodles are done cooking. (You can also buy pre made garlic herb butter)
  6. Cook and drain pasta. Combine in a medium bowl, garlic herb butter from fridge and the rest of the ingredients. Mix well.
  7. Eat chicken and noodles in one bite! Enjoy!

Dredge each chicken breast in the egg white mixture, and then in the breadcrumb mixture. Let's get started with a classic combination. Chicken parmesan is most often served with pasta, with the marinara as its sauce. Boiling pasta is quick and easy, it will be ready by the time your chicken is done baking. In a medium sized skillet add the heavy whipping cream, parmesan cheese, lemon juice, garlic powder, salt and pepper.

So that is going to wrap this up for this exceptional food parmesan crusted chicken with garlic herb noodles recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!