Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, petola segi oats soup (vegan). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
PETOLA SEGI OATS SOUP (VEGAN) is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. PETOLA SEGI OATS SOUP (VEGAN) is something that I’ve loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can have petola segi oats soup (vegan) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make PETOLA SEGI OATS SOUP (VEGAN):
- Get 1/3 cup Oats
- Get 2 pinch Turmeric Powder .
- Prepare 3 pinch Cummins seed
- Take 3 Green chilly (chopped ) .
- Take 1/4 bunch Coriander leaves (green) .
- Take 2 grams Salt to tasete
- Make ready 1 Petola Segi (cleaned, finely chopped. )
- Make ready 2 tbsp Oil (Safola)
- Prepare 1 small Ginger
- Prepare 3 tbsp Lemon juice
When you mix together rolled oats, chia seeds, and almond milk, the chia seeds absorb the milk and the oats soften, creating an effortless chilled porridge. If you're looking for delicious and filling vegan soup recipes, look no further. It's FULL of flavor between the spices. A really quick and simple warm, hearty soup made with vegetables and instant oats.
Instructions to make PETOLA SEGI OATS SOUP (VEGAN):
- Take a frying bowl put oil in it. Then put some cumine seeds and chopped green chilly, Ginger, and stir fry for some time.
- After 3 minutes now put Petola Segi and Oats in it. And stir fry for 1 minute.
- Now put Turmeric Powder and salt. And stir fry for 30 sec .
- Now add water to it. And allow it to boil for 5 to 10 minutes.
- Switch off the gas. And keep aside and garnish it with lemon juice and then coriander Leaves.
- Serve hot with Love and Affection for extra taste.
It's FULL of flavor between the spices. A really quick and simple warm, hearty soup made with vegetables and instant oats. When you mix together rolled oats, chia seeds, and almond milk, the chia seeds absorb the milk and the oats soften, creating an effortless chilled porridge. If you're looking for delicious and filling vegan soup recipes, look no further. A really quick and simple warm, hearty soup made with vegetables and instant oats.
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