Vegan Baked ‘Chicken’ [Tofu] Strips
Vegan Baked ‘Chicken’ [Tofu] Strips

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegan baked ‘chicken’ [tofu] strips. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Vegan Baked ‘Chicken’ [Tofu] Strips is something that I’ve loved my entire life. They are nice and they look wonderful.

Browse new releases, best sellers or classics. There are a lot of recipes of vegan tofu chicken strips. It's a great meat alternative made of hydrated gluten. It has a high level of protein, iron and calcium.

To begin with this recipe, we must prepare a few components. You can have vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:
  1. Take 2 pcs firm tofu
  2. Get 6 tbsp all-purpose flour
  3. Take 6 tbsp unsweetened plant-based milk (I use soy milk)
  4. Take 3 tbsp water
  5. Prepare 1 tsp garlic powder
  6. Get 1 tsp paprika powder
  7. Prepare 1 cup breadcrumbs (I use Panko)
  8. Make ready 1/2 cup red hot wings sauce (or you can use BBQ sauce)
  9. Prepare 1 tbsp olive oil
  10. Get 1 pinch salt
  11. Prepare 1 pinch pepper

While my proclamation that I've always disliked meat is mostly true, I have one confession: I did enjoy my mom's homemade chicken tenders before going. You can also choose to make vegan chicken strips by simply cutting your tofu in thin strips and baking it that way! Finally, you can even throw away the idea of tofu nuggets and make this exact recipe into crispy baked tofu by simply slicing the tofu into large flat pieces like filets! My personal favorite way to make the tofu chicken nuggets [without using my nugget slicer] is by cutting them.

Steps to make Vegan Baked ‘Chicken’ [Tofu] Strips:
  1. Preheat the oven to 160ºC.
  2. Drain and cut tofu into strips.
  3. In large bowl, combine all ingredients. Mix well.
  4. Coat tofu sticks into batter. Roll them in the breadcrumbs.
  5. Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
  6. Bake for 30-35 minutes or until golden brown. Serve hot.

Finally, you can even throw away the idea of tofu nuggets and make this exact recipe into crispy baked tofu by simply slicing the tofu into large flat pieces like filets! My personal favorite way to make the tofu chicken nuggets [without using my nugget slicer] is by cutting them. Therefore this recipe cannot be made gluten-free. For a vegan gluten-free chicken inspired recipe try my Baked Tofu Bites recipe. Steaming tips: you need to steam the seitan tenders before using them.

So that is going to wrap this up with this special food vegan baked ‘chicken’ [tofu] strips recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!