Alaca Soup (Vegan)
Alaca Soup (Vegan)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, alaca soup (vegan). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Alaca Soup (Vegan) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Alaca Soup (Vegan) is something which I’ve loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Alaca Soup (Vegan):
  1. Make ready 1 cup chickpeas
  2. Prepare 1 cup green lentil
  3. Take 2 cups bulgur wheat (course)
  4. Take 1.5 white onions
  5. Take 1 bunch Swiss Chard
  6. Take 3 tablespoon tomato paste
  7. Make ready 2 red paprika peppers
  8. Prepare 6 tablespoons Olive oil
  9. Prepare 1/2 cup pomegranate molasses or 1 lemon
  10. Prepare Dried ground mint
  11. Prepare Black pepper
  12. Get Sea salt
  13. Prepare Crushed Red Pepper

This is gonna smell and look delicious. Alaca Soup (Vegan) is one of the most popular of recent trending meals on earth. Fold in some vegan mozzarella while the soup is still hot and top with more for a more lasagna like Keyword: lentil lasagna soup, pressure cooker lasagna soup, vegan instant pot lasagna soup. The best vegan soup recipes that you'd never guess were dairy-free!

Instructions to make Alaca Soup (Vegan):
  1. Pressure cook the chickpeas for 30 min in 10 cups of water
  2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
  3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
  4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
  5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
  6. Serve with toast bread in a deep bowl

Fold in some vegan mozzarella while the soup is still hot and top with more for a more lasagna like Keyword: lentil lasagna soup, pressure cooker lasagna soup, vegan instant pot lasagna soup. The best vegan soup recipes that you'd never guess were dairy-free! Cream of Broccoli, Lentil If there is any season to feed your soul with a vegan, full-of-health soup, it is most. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low. Cut the onions as circles and add in with salt, pepper and crushed red pepper.

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