Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, honey mustard garlic chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Honey Mustard Garlic Chicken is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Honey Mustard Garlic Chicken is something which I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can have honey mustard garlic chicken using 6 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Honey Mustard Garlic Chicken:
- Take 4 Boneless Chicken Breast
- Take 2 tbsp Chopped Garlic
- Take 2 tbsp Olive oil
- Get 1 Salt & Pepper
- Take 1 Thyme
- Make ready 4 tbsp Honey Mustard. (either home made or store bought. I used store bought.)
Cover and refrigerate at least one hour or up to one day. Add the honey, Dijon Mustard, water and salt. Transfer the sauce into the skillet, turn on the heat on the skillet and stir to make sure that the chicken is nicely coated with the Honey Dijon sauce. Slice chicken breasts in half lengthwise to form thin filets.
Steps to make Honey Mustard Garlic Chicken:
- Pre heat oven to 350.
- Clean and trim chicken of all fat.
- Pound chicken to desired thickness.
- Lightly grease a baking pan.
- In a skillet, add olive oil and garlic
- When oil reaches medium heat, add chicken.
- Pan fry chicken for 3 minutes then flip and fry another 3 minutes.
- When chicken is done frying, remove and place in baking pan.
- Sprinkle chicken with salt, pepper, and thyme to taste.
- Bake for 20 minutes.
- Remove from oven, spread 1 tablespoon honey mustard onto each chicken breast.
- Bake another 10 minutes.
- Done cooking. Enjoy!
Transfer the sauce into the skillet, turn on the heat on the skillet and stir to make sure that the chicken is nicely coated with the Honey Dijon sauce. Slice chicken breasts in half lengthwise to form thin filets. In a small bowl combine one teaspoon olive oil with parsley, basil, salt, paprika, and minced garlic. Prepare your marinade by combining the honey, dijon mustard, onion powder, garlic powder, paprika, salt, and pepper in a medium bowl. Add chicken thighs to the greased baking dish , and brush the honey mustard sauce evenly onto the chicken, making sure to cover every nook and cranny.
So that is going to wrap this up for this exceptional food honey mustard garlic chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!