Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mango & pear summer salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mango & Pear summer salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Mango & Pear summer salad is something that I have loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can cook mango & pear summer salad using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango & Pear summer salad:
- Take bibb lettuce
- Prepare small package spring mix
- Take pears, 1 small diced, 1 matchstick cut
- Get mango, julienned
- Take chopped hazelnuts, toasted
- Get goat cheese
- Make ready cherry tomatoes sliced in half
- Take carrots, shredded
Mango trees can of course be grown from the seed of a mango that you just ate. While this is a little bit of a gamble, I have had great results doing just that. The big benefit of seedlings is that they are much more vigorous than grafted plants and therefore are more likely to power through our extreme heat and frosty nights. The sweetest, juiciest tropical fruit around, the mango is a great addition to just about anything you can whip up.
Instructions to make Mango & Pear summer salad:
- Wash and cut your pears. 1 small diced and the other matchstick.
- Peel and julienne your mango.
- Wash, peel and grate your carrots (or just buy pre shredded bag)
- In a bowl add your spring mix and bibb lettuce.
- Add all other ingredients and serve with your favorite dressing or you can try it with my mango balsamic vinaigrette in my recipe list.
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