Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked chicken fajita with a twist. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Baked chicken fajita with a twist christina.comentale Glen Cove, New York. Slice the chicken, mushrooms, onion and peppers into thin strips. Combine the herbs and spices (chilli, garlic, paprika, oregano, cumin, thyme), salt, and a few grinds of black pepper in a small dish. Pour a tablespoon of olive oil into a large, wide frying pan and place over a medium heat.
Baked chicken fajita with a twist is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Baked chicken fajita with a twist is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have baked chicken fajita with a twist using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked chicken fajita with a twist:
- Make ready 6 1/4 pieces of chicken cutley
- Prepare 1/2 Red pepper
- Prepare 1/2 yellow pepper
- Get 1/2 Orange pepper
- Get 1/2 onion, chopped
- Get 1 seasoning
- Get 1 olive oil
- Get 1 garlic powder
- Take 1 paprika
- Prepare 1 salt n pepper
- Make ready dash Cajon season to taste
- Make ready 1 teriyaki sauce
Stir in black beans (drained and rinsed) and corn to taste. Place a strip of the chicken mixture down the middle of a flour tortilla. Roll the tortilla tightly around the mixture and then place on a greased baking sheet, seam side down. In a bowl combine the chicken, onion, peppers, carrots, and mushrooms.
Instructions to make Baked chicken fajita with a twist:
- Cut chicken beasts into pieces
- Add all seasoning to bowl in the olive oil except teriyaki sauce
- Than pour on chicken n spread evenly on chicken ..
- Chopped peppers n onion n add to chicken n mix it up again so seasoning cover .. than pour teriyaki sauce on top to cover evenly (as much as u like for taste)
- Bake on 400 for 20 to 25 mins
- Than serve over rice or pasta ur choice
Roll the tortilla tightly around the mixture and then place on a greased baking sheet, seam side down. In a bowl combine the chicken, onion, peppers, carrots, and mushrooms. Add the seasoning and mix well. Evenly spread in a baking sheet. Chicken is coated with a tasty homemade spice medley and tossed with bell peppers, tomatoes, and onion to make quick and easy baked fajitas.
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