Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, garlic parm crusted chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.
Garlic parm crusted chicken is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Garlic parm crusted chicken is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have garlic parm crusted chicken using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic parm crusted chicken:
- Get 3/4 cup mayonnaise
- Take 1/4 cup grated parmesan cheese
- Make ready 1/4 cup Romano cheese
- Get 1 tsp garlic powder
- Take 2 1/3 lb boneless skinless chicken breast
- Make ready 2/3 cup Italian bead crumbs
Melt the butter with the garlic in a saucepan over medium heat. When the butter starts to bubble, remove from the heat and allow to cool slightly. Stir the breadcrumbs together with the Parmesan cheese, thyme, basil, oregano, pepper, and salt in a bowl. Dip the chicken breasts in the butter, then press into the seasoned bread crumbs.
Steps to make Garlic parm crusted chicken:
- Pre heat oven 425°
- Mix mayonnaise,cheese and garlic together
- Place chicken on baking sheet
- Spread chicken with mayo mixture
- Top with bread crumbs
- Bake 20 to 25 until golden brown and internal temp is at least 165°
Stir the breadcrumbs together with the Parmesan cheese, thyme, basil, oregano, pepper, and salt in a bowl. Dip the chicken breasts in the butter, then press into the seasoned bread crumbs. While the chicken is cooking, prepare the ranch spread and Parmesan crumb topping. In another bowl, beat the egg. Place the Parmesan cheese in a third bowl.
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