Strawberry Salad
Strawberry Salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, strawberry salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Strawberry Salad is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Strawberry Salad is something which I have loved my whole life.

Browse the Best Collection of Recipes & Dishes From Our Famous Chefs. Find and Save Ideas about Healthy Recipes & Meal From Professional Chefs. This light, refreshing salad is a true showstopper, visually and nutritionally, with fresh strawberries and yellow pepper strips tossed with fresh baby spinach. Serve with warm whole wheat rolls or flax or bran muffins. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Mix the lettuce, cabbage, raisins, grapes, strawberries, and onion together in a large bowl; add the dressing and toss to coat.

To begin with this recipe, we must prepare a few components. You can cook strawberry salad using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Salad:
  1. Prepare 1 pkg ramen noodles, crushed,flavor packet discarded
  2. Take 1/4 cup sliced almonds
  3. Take 1/4 cup sunflower seeds
  4. Take 1/4 cup butter,melted
  5. Make ready 1 head romaine lettuce washed and dried
  6. Prepare 1 (5 ounce) bag spinach
  7. Prepare 1 pint strawberries hulled and thinly sliced
  8. Make ready 1 cup grated parmesan cheese
  9. Take Dressing
  10. Prepare 3/4 cup sugar
  11. Prepare 1/2 cup red wine vinegar
  12. Prepare 3/4 cup vegetable oil
  13. Take 1/2 teaspoon paprika
  14. Take 1/2 teaspoon salt
  15. Get 2 cloves garlic minced

Toast nuts, slice strawberries, and assemble salad with cheese. Cover with plastic wrap and store in refrigerator. Mix together dressing and store, covered, for several hours at room temperature. Refrigerate dressing if you need to store longer.

Instructions to make Strawberry Salad:
  1. In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool.
  2. Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate.
  3. Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve.
  4. When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing.
  5. To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed

Mix together dressing and store, covered, for several hours at room temperature. Refrigerate dressing if you need to store longer. Add the halved strawberries, vinegar, mustard, olive oil and salt to a blender. Add the arugula to a large bowl. Sprinkle with the almonds, sliced strawberries and.

So that is going to wrap it up with this exceptional food strawberry salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!