Homemade Rub Chicken with Garlic and Onion (Baked in the Oven)
Homemade Rub Chicken with Garlic and Onion (Baked in the Oven)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade rub chicken with garlic and onion (baked in the oven). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Rub Chicken with Garlic and Onion (Baked in the Oven) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Homemade Rub Chicken with Garlic and Onion (Baked in the Oven) is something which I have loved my entire life. They’re nice and they look fantastic.

Rub the chicken with oil, then salt and black pepper (don't forget the inside part, too!). Rub the homemade rub all over. Transfer spice mixture to a spice grinder or food processor and blend until smooth. Here is how you cook that.

To begin with this recipe, we have to first prepare a few components. You can cook homemade rub chicken with garlic and onion (baked in the oven) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Rub Chicken with Garlic and Onion (Baked in the Oven):
  1. Prepare 1 chicken (about 1 kilogram or 2 lbs)
  2. Make ready 3 tbsp homemade rub https://cookpad.com/us/recipes/2667371-mild-homemade-rub
  3. Get 1 tbsp oil
  4. Make ready 2 tsp salt
  5. Get 1 tsp ground black pepper
  6. Take 1 knob garlic, cut sideways (no need to peel it)
  7. Get 1 onion, peeled and halved

In a large bowl, toss together onion rings, garlic, oil& rosemary. Spread half of the onion mixture in a shallow baking dish or roasting pan just large enough to hold the chicken pieces in a single layer. Arrange the chicken pieces (skin-side up) on top of onion mixture, and cover with remaining onion mixture. In a small bowl, mix the first eight ingredients.

Steps to make Homemade Rub Chicken with Garlic and Onion (Baked in the Oven):
  1. Pat dry the chicken.
  2. Rub the chicken with oil, then salt and black pepper (don't forget the inside part, too!).
  3. Rub the homemade rub all over.
  4. Prepare a heatproof dish. Add oil on the bottom and dice 1/2 of the onion then scatter it on the dish. Break 1/2 knob of garlic and put it on the dish.
  5. Insert 1/2 onion and 1/2 knob of garlic inside the chicken.
  6. Arrange the chicken on the dish. Bake on 200 Celcius degrees for an hour.

Arrange the chicken pieces (skin-side up) on top of onion mixture, and cover with remaining onion mixture. In a small bowl, mix the first eight ingredients. Pat chicken dry and place on a rack in a roasting pan, breast side up. Rub seasoning mixture over the outside and inside of chicken. Make the jerk rub by combining the salt, allspice, brown sugar, onion powder, garlic, nutmeg, pepper, ginger, cayenne pepper, cinnamon, and thyme.

So that’s going to wrap it up with this special food homemade rub chicken with garlic and onion (baked in the oven) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!