Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, easy slow cooker chicken taco soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Slow Cooker Chicken Taco Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Slow Cooker Chicken Taco Soup is something which I have loved my whole life.
Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend. Lay chicken breasts on top of the mixture, pressing down slightly until just covered by the other ingredients. Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
- Get mild salsa
- Get can black beans, rinsed and drained
- Take can pinto beans, rinsed and drained
- Make ready can corn, drained
- Get can petite diced tomatoes
- Make ready homemade taco seasoning (or store-bought)
- Get low sodium chicken broth
- Prepare boneless skinless chicken breasts
- Prepare Optional toppings:
- Make ready cilantro
- Make ready sour cream
- Prepare grated cheese
- Prepare avocado
- Take green onion
- Get tortilla chips
How to make Crockpot Chicken Taco Soup: Place frozen chicken in the crock pot. Dump everything else in the crockpot on top. Place the ground beef mixture, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. HOW TO MAKE CHICKEN TACO SOUP Stir onion, beans, corn, tomato sauce, dice tomatoes, and taco sauce into a slow cooker.
Steps to make Easy Slow Cooker Chicken Taco Soup:
- Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
- Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
- Serve with toppings as desired.
Place the ground beef mixture, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. HOW TO MAKE CHICKEN TACO SOUP Stir onion, beans, corn, tomato sauce, dice tomatoes, and taco sauce into a slow cooker. Crockpot version This soup can also be made in the slow cooker just as easily. The only difference is you'll want to use raw chicken (instead of cooked) if using this method. Put the onion powder, beans, corn, tomato sauce, broth, diced tomatoes, taco seasoning, and shredded chicken in the slow cooker.
So that is going to wrap this up for this special food easy slow cooker chicken taco soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
