Rujak (Indonesian Fruit Salad with peanut sauce)
Rujak (Indonesian Fruit Salad with peanut sauce)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, rujak (indonesian fruit salad with peanut sauce). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Learn The Best Collection of Recipes. Vast Collection of Best Recipes & Dishes From Famous Chefs. Rujak Manis (or known for rujak buah in other parts of the country) is a fruit salad which is served with spicy peanut sauce. This time I picked the Surabaya style rujak manis.

Rujak (Indonesian Fruit Salad with peanut sauce) is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Rujak (Indonesian Fruit Salad with peanut sauce) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have rujak (indonesian fruit salad with peanut sauce) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rujak (Indonesian Fruit Salad with peanut sauce):
  1. Take fresh pinneaple
  2. Take fresh peers
  3. Make ready fresh apples
  4. Prepare fresh cucumbars
  5. Get fresh star fruit
  6. Prepare Sauce:
  7. Get fried nuts
  8. Make ready cayenne pepper
  9. Prepare salt
  10. Prepare coconut sugar
  11. Prepare tamarind
  12. Take Little bit water (about 50ml)

This rujak manis is one of many rujaks that I grew up with. For Malaysian and Singaporean, rujak is pronounced as rojak. Great recipe for Rujak (Indonesian Fruit Salad with peanut sauce). salad This is a delicious and refreshingly different fruit salad! Your choice of fresh grapefruit, oranges, pears, mango, apples, and grapes (choose four) tossed with fresh green chilies & toasted peanuts and dressed in a wonderful tangy citrus brown sugar sauce.

Steps to make Rujak (Indonesian Fruit Salad with peanut sauce):
  1. Prepare all ingredients
  2. Blend nuts, cayenne pepper, salt, tamarind and coconut sugar and water with blender
  3. Cut all fruits in a small size
  4. Serve it.

Great recipe for Rujak (Indonesian Fruit Salad with peanut sauce). salad This is a delicious and refreshingly different fruit salad! Your choice of fresh grapefruit, oranges, pears, mango, apples, and grapes (choose four) tossed with fresh green chilies & toasted peanuts and dressed in a wonderful tangy citrus brown sugar sauce. Great for brunches or served with a mild chicken dish. Indonesian rujak buah, or rojak buah in Malaysia/Singapore, is basically a fruit salad. Picture a bowl of colorful slices of fruits and vegetables, dressed with sweet, spicy, and tangy palm sugar sauce, topped with ground peanuts, and you can understand why rujak/rojak is so beloved and always a popular choice among the locals.

So that’s going to wrap it up for this exceptional food rujak (indonesian fruit salad with peanut sauce) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!