Kanya's Persimmon  Salad With Honey Sauce
Kanya's Persimmon Salad With Honey Sauce

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kanya's persimmon salad with honey sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kanya's Persimmon Salad With Honey Sauce Kanya Chiang Mai, Thailand. Kanya's Persimmon Salad With Honey Sauce. In a large mixing or serving bowl, combine the greens with the red onion, blue cheese, cranberries and sliced persimmons. Place the pistachios on a plate, drizzle them with honey and sprinkle them with a touch of cayenne pepper.

Kanya's Persimmon Salad With Honey Sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Kanya's Persimmon Salad With Honey Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have kanya's persimmon salad with honey sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kanya's Persimmon Salad With Honey Sauce:
  1. Get 3 large persimmon
  2. Make ready 1 tsp Butter
  3. Take 4 tbsp Orange juice
  4. Get 2 tbsp Honey
  5. Make ready 1 tbsp White wine ( option )
  6. Prepare 1 as needed Recotta cheese

Place olive oil, balsamic vinegar, honey, garlic, salt and pepper in a jar with a screw top. Home » Recipes » Salads » Persimmon Salad. This post may contain affiliate links. Persimmon salad is a fruit salad that makes great use of this unique winter fruit.

Instructions to make Kanya's Persimmon Salad With Honey Sauce:
  1. Clean and cut 2 persimmon into bite size ,another one dice to make sauce
  2. Grills chop persimmon in the pan 3 mins on each side
  3. Make sauce ,in the sauce pan on low heat add butter and persimmon ,stir until soft ,add orange juice,honey,stir to mix ,flame with white wine ( optional ) ,simmer until thickness
  4. Arrange in serving plate top with sauce ,or put some cherry tomato to decorate and Recotta cheese ,enjoy

This post may contain affiliate links. Persimmon salad is a fruit salad that makes great use of this unique winter fruit. Learn more about how to enjoy persimmon and the varieties.. pays off! If you eat a persimmon at the peak of ripeness, then it is sort of like a perfect apricot drizzled in honey with a hit of red delicious apple coated in caramel.. Put persimmon wedges and celery slices in a low, wide salad bowl.

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