Kanya's Banana Blossoms Salad
Kanya's Banana Blossoms Salad

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kanya's banana blossoms salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Add the grapefruit, rau rum, and chili fish sauce and mix together thoroughly. To serve, mound the salad equally. Toss all the vegetables (banana blossoms, white onion, purple cabbage, red bell pepper, coriander, and mint) and proteins together. Add all the dressing ingredients together in a small bowl and whisk together.

Kanya's Banana Blossoms Salad is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Kanya's Banana Blossoms Salad is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have kanya's banana blossoms salad using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Kanya's Banana Blossoms Salad:
  1. Prepare banana blossoms
  2. Make ready thai mints
  3. Take spring onion
  4. Take garlic
  5. Prepare red onion
  6. Prepare sauce
  7. Take my spicy sauce
  8. Make ready roasted chilli paste
  9. Make ready roasted chili oil
  10. Take sugar
  11. Get coconut milk
  12. Take other needed
  13. Get oil enough to fry garlic and onion
  14. Get lime to soak sliced banana blossoms
  15. Prepare meat
  16. Make ready minced pork
  17. Make ready shrimps ,optional

In a large bowl, add the banana blossom shreds, chicken, and remaining salad ingredients, including the remaining salad dressing. Halve banana blossom cores, slice on the diagonal and add to acidulated water. Drain banana blossoms and place in a bowl. Add prawns, spring onions, coconut, coriander and dressing, and toss gently to combine.

Instructions to make Kanya's Banana Blossoms Salad:
  1. Sliced shallots or red onion and garlic ,fry on low heat until crispy ,or sliced and add oil put in microwave for 10 mins or until golden brown ,drain the excess oil ,let it cool you will get the crispy shallots and garlic to mix in salad for great flavor :) ,set aside
  2. Blanc minced pork and shrimps with little salt until cook , drain and let it cool,set aside
  3. Prepare banana blossom,first prepare soaking water to protect the blossom sliced from blacken ,add water in the bowl,squeeze lime juice ,add some salt
  4. Cut the head of banana blossoms ,peels the reddish and hard one out ,use only the white one
  5. On runny water remove all small bunches of banana out,use only white leaves
  6. Finely sliced leaves
  7. Keep all sliced into lime water bowl ,this protect the color to stay white even leave for half an hour
  8. Mix the sauce ingredients in mixing bowl ,mix and taste ,adapt to your taste on this step ..more sweet ..more salty ..as you prefer ,but i like creammy,spicy ,flavorful
  9. Mix in the minced pork and shrimps ,add crispy shallots
  10. Mix all well ,this can serve in blossom leaves or in the plate topping with crispy shallots and garlic ,decorate with spring onion and some thai mints ..hope you enjoy reading or making this :)

Drain banana blossoms and place in a bowl. Add prawns, spring onions, coconut, coriander and dressing, and toss gently to combine. Prepare a bowl of of ice cold water and juice of half a lime. Put it in the fridge until later. Peel and chop the garlic, ginger and shallot.

So that’s going to wrap this up with this special food kanya's banana blossoms salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!