Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate pb banana bread [vegan]. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Discover fine, fresh handmade chocolate with the vegan chocolate range from Chococo. Choose Your Own Free UK delivery! I ended up having to put them very high and hide them as Annabelle would see them and ask for a "nana" without a fail every time! This vegan chocolate banana bread is moist, dense, and oh so soft!
Chocolate PB Banana Bread [Vegan] is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate PB Banana Bread [Vegan] is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate pb banana bread [vegan] using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate PB Banana Bread [Vegan]:
- Get 1 flaxegg
- Take 3 medium ripe bananas
- Take 3 1/2 tsp baking powder
- Take pinch sea salt
- Prepare 1/3 cup salted natural peanut butter (creamy or crunchy)
- Get 2 1/2 tbsp coconut oil, melted
- Take 1/4 cup organic cane sugar
- Prepare 1/4 cup packed light brown sugar
- Prepare 2-3 tbsp agave or maple syrup, depending on ripeness of bananas
- Make ready 3/4 cup unsweetened almond milk
- Make ready 1 1/4 cup almond meal
- Make ready 1/2 cup unsweetened cocoa powder
- Get 1 cup flour blend
- Make ready 1 cup rolled oats
- Make ready 1/4 cup dairy-free chocolate chips
Simply put gluten-free oats into a food processor or grinder and process into oat flour. Just keep in mind that when using oat flour, your vegan banana bread will. Thick peanut buttery homemade banana bread, hot from the oven, with melty chocolate chips and banana packed into every single delicious bite. This banana bread includes basically all of my favorite ingredients!.
Instructions to make Chocolate PB Banana Bread [Vegan]:
- Preheat oven to 350º F and line a loaf pan with parchment paper or spray with nonstick spray.
- Prepare flax egg in a large mixing bowl and let rest for 5 minutes to activate. Add banana and mash thoroughly.
- Add all ingredients through almond milk and whisk vigorously to combine.
- Add cocoa powder, almond meal, gluten free flour blend, oats and stir. Last, stir in chocolate chips.
- Pour into loaf pan and bake for 1h–1h 15min. When ready, it should feel firm and be crackly on top. My sweet spot was about 1 hour 5 minutes.
- Let cool completely before cutting or it will be too tender to hold form (preferably overnight). ➆ Store completely cooled leftovers in a covered container for up to several days, though best when fresh. Slice and freeze for longer term storage.
Thick peanut buttery homemade banana bread, hot from the oven, with melty chocolate chips and banana packed into every single delicious bite. This banana bread includes basically all of my favorite ingredients!. This vegan chocolate banana bread is so rich and decadent. It's really double chocolate banana bread if you want to put a finer point on it. It has cocoa powder in the batter and then heaps of chocolate chips as well, so yes, double chocolate!
So that is going to wrap it up with this special food chocolate pb banana bread [vegan] recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!