Sweet and tangy fruit salad
Sweet and tangy fruit salad

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet and tangy fruit salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Combine mustard, yogurt, sugar and cinnamon in large bowl; mix well. Drain pineapple juice into a small bowl; set aside. In a large serving bowl, combine the pineapple, fruit cocktail, mandarin oranges, bananas, apples and strawberries if desired. Whisk the pudding mix and drink mix into the reserved pineapple juice.

Sweet and tangy fruit salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sweet and tangy fruit salad is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook sweet and tangy fruit salad using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and tangy fruit salad:
  1. Prepare 2 large apple
  2. Make ready 4 bananna
  3. Get 3 guave
  4. Get 8 locatte(remove skin and seeds)
  5. Prepare half malon
  6. Make ready 1/3 tsp salt
  7. Get 1 tsp chaat masala
  8. Get 1 tsp sugar powder
  9. Make ready 5 tabsp tamarind sauce

Toss fruit with half of the sugar syrup, the tarragon and the basil. Add more syrup to taste, depending on how sweet and spicy you want the salad. Season very lightly with salt and pepper. This is a delicious side fruit salad with a sweet and tangy dressing.

Instructions to make Sweet and tangy fruit salad:
  1. Cut all fruits.You can add fruits of your own choice.
  2. Add in a bowl.mix
  3. Add sugar salt and chaat masala.mix well.
  4. Add tamarind sauce.it's ready to serve.

Season very lightly with salt and pepper. This is a delicious side fruit salad with a sweet and tangy dressing. It is perfect for lunch with crusty rolls or as a dinner side dish. The recipe comes from an amazing cookbook called The Complete Best of Bridge Cookbooks Volume Two. The cucumbers, red bell peppers, and jalapenos add a savory undertone to this refreshing fruit salad.

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