Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tricia's fruit salad with coconut whipped cream. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Open Coconut Milk and run a knife down the inside of the can to the bottom in two places Pour liquid into a separate bowl and use in another recipe such as a smoothie Combine remaining coconut cream, vanilla and agave in a mixing bowl and beat until smooth and well blended. In a large mixing bowl combine all the fruit. Put the remaining coconut milk in a small bowl with the sugar, poppy seeds, and lime juice. Blend well with an immersion blender.
Tricia's Fruit Salad with Coconut Whipped Cream is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Tricia's Fruit Salad with Coconut Whipped Cream is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have tricia's fruit salad with coconut whipped cream using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tricia's Fruit Salad with Coconut Whipped Cream:
- Get Fresh Organic Banana Peeled and Sliced
- Take Tangerine Peeled and Diced
- Make ready Fresh Organic Kiwis Peeled and Sliced
- Prepare Fresh Organic Blackberries Washed
- Make ready Fresh Organic Strawberries Sliced
- Get Fresh Organic Pineapple Peeled and Diced
- Get Pecans
- Prepare (Non BPA Lined) Organic Coconut Milk
- Take Madagascar Vanilla Extract
- Make ready Organic Blue Agave Nectar
Optional- add maraschino cherries juice with the powdered sugar if you want a pink color. In a medium bowl, combine whipped topping and sour cream. Add in coconut flakes and marshmallows and nuts (if using.) Then gently fold in pineapple, mandarin oranges, grapes and maraschino cherries. Once combined, cover with plastic wrap and refrigerate for about an hour.
Instructions to make Tricia's Fruit Salad with Coconut Whipped Cream:
- Refrigerate Coconut Milk over night
- Open Coconut Milk and run a knife down the inside of the can to the bottom in two places
- Pour liquid into a separate bowl and use in another recipe such as a smoothie
- Combine remaining coconut cream, vanilla and agave in a mixing bowl and beat until smooth and well blended.
- Combine fruit and nuts in a bowl and toss together with a spoon.
- Top with a dollop of Coconut whipped cream and serve!
Add in coconut flakes and marshmallows and nuts (if using.) Then gently fold in pineapple, mandarin oranges, grapes and maraschino cherries. Once combined, cover with plastic wrap and refrigerate for about an hour. Combine fruit in a bowl and stir to combine. Stir together lime juice and powdered sugar. Pour over fruit and mix well.
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