Vegan Fried Rice With Coconut Milk
Vegan Fried Rice With Coconut Milk

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan fried rice with coconut milk. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Vegan Fried Rice With Coconut Milk is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Vegan Fried Rice With Coconut Milk is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan fried rice with coconut milk using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegan Fried Rice With Coconut Milk:
  1. Prepare 2 cup cooked leftover white rice
  2. Prepare 4 tbsp coconut milk
  3. Take 8 small dice shallot or 1 large onion
  4. Make ready 2 cup mix dice red /green /yellow bell pepper
  5. Take 2 tbsp oil
  6. Make ready pounded peanut paste
  7. Make ready 1 handful peanut
  8. Get 4 clove garlic
  9. Take 3 small deseeded red chili pepper
  10. Take 4 tbsp toasted sesame seed
  11. Make ready seasoning
  12. Take 3 tbsp light soy sauce

Bring it to a boil, then cover the pan and lower the heat. Toast the rice in a pan until nutty. Place the rice in a pan with coconut milk and broth over high heat and bring the liquid to a boil. Vegetarian coconut rice is a flavorful side dish that can be eaten on its own as a simple side dish for an Indian food or Thai or pan-Asian themed meal, or, make this easy coconut rice instead of plain steamed white rice to pair with a stir-fry or any kind of sauce such as a vegetarian curry or an Indian lentil dahl.

Instructions to make Vegan Fried Rice With Coconut Milk:
  1. Pound peanut paste
  2. Pound all ingredients to paste
  3. Fried rice
  4. With oil saute shallot then add pounded paste and mix bell pepper
  5. Add cooked white rice with seasoning and stir fry and mix well
  6. Add coconut milk then stir fry rice till fragrant and rice are dry about 3 minutes
  7. Serving option
  8. Serve fried rice and mix pepper with coconut milk on banana leaf
  9. BELOW ARE FEW OF MY VEGAN FRIED RICE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/343343-ginger-vegan-fried-rice - https://cookpad.com/us/recipes/342309-spicy-carrot-vegan-fried-rice - https://cookpad.com/us/recipes/468729-prickle-lettuce-vegan-fried-rice - https://cookpad.com/us/recipes/340470-tofu-vegan-fried-rice - https://cookpad.com/us/recipes/348611-okra-in-tumeric-vegan-fried-rice - https://cookpad.com/us/recipes/361752-salsa-vegan-fried-rice

Place the rice in a pan with coconut milk and broth over high heat and bring the liquid to a boil. Vegetarian coconut rice is a flavorful side dish that can be eaten on its own as a simple side dish for an Indian food or Thai or pan-Asian themed meal, or, make this easy coconut rice instead of plain steamed white rice to pair with a stir-fry or any kind of sauce such as a vegetarian curry or an Indian lentil dahl. Vegan Fried Rice With Coconut Milk Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegan fried rice with coconut milk. This time, I am going to make it a little bit tasty.

So that is going to wrap this up with this exceptional food vegan fried rice with coconut milk recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!