Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, coleslaw salad with apple. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Coleslaw salad with apple is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Coleslaw salad with apple is something that I have loved my whole life. They are nice and they look fantastic.
You can serve it immediately, but it's best when refrigerated overnight allowing the flavors to blend. In a large bowl, combine cabbage, red apple, green apple, carrot, red bell pepper, and green onions. In a small bowl, mix together mayonnaise, brown sugar, and lemon juice. In a large bowl, combine the cabbage, carrots, scallions, parsley, and apples.
To begin with this recipe, we must prepare a few ingredients. You can have coleslaw salad with apple using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Coleslaw salad with apple:
- Take 200 g cabbage
- Prepare 30 g onion
- Make ready 20 g carrot
- Get 30 g apple-
- Take 4 leaves butterhead lettuce
- Get Sauce ingredients:
- Prepare 2 tbsp. mayonnaise
- Get 1/3 tsp. sugar
- Prepare 1 tbsp. fat free yogurt
- Make ready 1 pinch pepper
Apple Coleslaw Salad Recipe "Starting with Memorial Day weekend and continuing all the way through Labor Day weekend, summer is a season of cookouts and picnics. I love getting together with friends and family, especially when we share the responsibility of preparing the food. Grate the carrots on the large holes of a box grater. In a large bowl, combine the drained cabbage, apples, carrots, cranberries, and almonds.
Steps to make Coleslaw salad with apple:
- Shred the cabbage, lightly boil, and get rid of excess water. Chop up the onion and carrot, set in salt water, and then drain excess water. Roughly cut up the apple.
- Mix the sauce ingredients with the ingredients used in step one. Place the butterhead lettuce leaves in the bottom of a bowl and pour in the mixed ingredients.Calories: 67kcal (280KJ) (per person) - - *By mixing mayonnaise and yogurt we were able to reduce the calories and salt level
Grate the carrots on the large holes of a box grater. In a large bowl, combine the drained cabbage, apples, carrots, cranberries, and almonds. Whisk dressing to recombine and pour over slaw. In a large bowl, combine vegetables, walnuts and raisins; toss with dressing. In a large bowl, stir together the raisins, celery seeds, mayonnaise, sour cream and apple cider vinegar.
So that’s going to wrap this up for this exceptional food coleslaw salad with apple recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
