Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken liver and apple salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken liver and apple salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Chicken liver and apple salad is something that I have loved my whole life. They are nice and they look wonderful.
Tired of Cooking the Same Dinner Recipes Every Week? Never struggle on what you should make for dinner again. Peel apples and cut into big pieces. Cook apples in the pan on olive oil until golden and take off from heat.
To get started with this recipe, we have to first prepare a few components. You can have chicken liver and apple salad using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken liver and apple salad:
- Prepare Chicken liver
- Make ready Apples 1-2 big
- Get Apple jam 2 tb.s
- Get Red wine 3 tb.s
- Make ready Balsamic vinegar 1 tb.s
- Make ready Flour 1-2 tb.s
- Make ready Salad
- Prepare Salt, pepper
- Make ready Extra virgin olive oil
Two different types of leaves, blueberries, hazelnuts and green apple combine to make for a really tasty, satisfying dish. Place all ingredients except the lime juice and olive oil into a serving bowl. Add the warm dressing and toss. Put the salad on plates and top with the livers.
Steps to make Chicken liver and apple salad:
- Soak chicken liver in cols water for 30 minutes. - Peel apples and cut into big pieces. Cook apples in the pan on olive oil until golden and take off from heat. - Trim livers, season with salt and pepper. Dredge the livers in the flour. - Add some more olive oil to the pan and Fry the livers for 5 mins or until golden, turning them halfway through cooking. Take off from heat. - Mix apple jam, red wine, balsamic vinegar in the sauce pan. Heat covered 2-3 minutes.
- Spread the salad leaves across plates, and top with the livers, apples Sprinkle with some olive oil and season with pepper and salt. Add dressing.
- Video with my cooking of this salad - https://youtu.be/yNYqaE2-S9s?sub_confirmation=1
Add the warm dressing and toss. Put the salad on plates and top with the livers. Directions: Wash and rinse the chicken livers. Trim and remove any fat if there is any. Cut any of the larger pieces in half.
So that’s going to wrap this up for this exceptional food chicken liver and apple salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
