Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, apricot pork salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Apricot pork salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Apricot pork salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
Serve with a chilled Chardonnay, which will harmonize beautifully with the smoky-sweetness of grilled apricots. Meanwhile in large bowl toss together greens, apricots, cherries, cheese, pecans and onions. Meanwhile in large bowl toss together greens, apricots, cherries, cheese, pecans and onions. Combine garlic powder, apricot preserves, honey, and sherry in a separate bowl.
To get started with this particular recipe, we have to first prepare a few components. You can have apricot pork salad using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apricot pork salad:
- Take ◆◆◆◆◆ salad ◆◆◆◆◆
- Make ready mozzarella cheese sticks
- Make ready romane lettuce
- Prepare grape tomatoes
- Make ready ◆◆◆◆◆ dressing ◆◆◆◆◆
- Get honey
- Get ground sage
- Take boneless pork chops
- Take butter
- Take dark brown sugar
- Prepare salt
- Prepare granulated garlic powder
- Make ready apricots
Whisk in remaining ingredients until emulsified. Allow to come to room temperature before using and shake well. You can pair the apricot pork chops with a starch such as potatoes, wild rice, quinoa, polenta, biscuits, or rolls. Round out your meal with a colorful green vegetable such as a green salad, steamed broccoli, or roasted brussels sprouts.
Steps to make Apricot pork salad:
- Take the apricot wash and dry them
- Cut them up and remove pitts
- Cut the pork up into bite sized pieces. Put into a pan and whiten/ brown.
- Add butter, sage, salt, garlic, and apricot pieces
- Mix together and simmer
- Add sugar, liquids will form let simmer till apricots cook down
- When the dressing reduces add honey stir in
- Mix your salad cut the tomatoes in two. Add dressing, cheese and serve. I hope you enjoy. Note each serving should have a whole cheese stick shredded atop the salad and dressing.
You can pair the apricot pork chops with a starch such as potatoes, wild rice, quinoa, polenta, biscuits, or rolls. Round out your meal with a colorful green vegetable such as a green salad, steamed broccoli, or roasted brussels sprouts. The acid of the salad dressing makes a nice counterpoint to the sweetness of the pork. Apricot jam crust gives the pork chop a little sweeter taste. Also, learn the shortcut for easy vegetable sides every night of the week.
So that is going to wrap this up with this special food apricot pork salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
