Apple and Tuna salad
Apple and Tuna salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple and tuna salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Follow The Steps to Lose Weight Fast. apple tuna salad recipe. You can serve immediately, though is tastes much better after being refrigerated overnight. Sweet apples and fragrant basil add flavor, crunch and texture to this delicious and easy tuna salad recipe. Tuna salad is a staple in my house during lunch time and for good reason!

Apple and Tuna salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Apple and Tuna salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have apple and tuna salad using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple and Tuna salad:
  1. Get 10 ounces canned tuna packed in spring water
  2. Get 1 medium Granny Smith Apple
  3. Make ready 1/3 cup mayonnaise
  4. Prepare 1/2 teaspoon paprika
  5. Take 2 large iceberg lettuce leaves, optional

Cut apple in quarters; remove core and chop. In a medium size bowl, mix all salad ingredients, except tuna. Make sandwiches,using lettuce and whole-grain bread (toasted, if desired), and fill with tuna apple salad. DIRECTIONS Chop unpeeled Granny Smith (or any tart, crunchy apple – Fuji and Gala are also good).

Steps to make Apple and Tuna salad:
  1. Wash lid of tuna cans. Open and drain off water.
  2. Wash, core, and dice the apple. Add drained tuna to apple
  3. Add mayonnaise and mix. Sprinkle with paprika. Serve on lettuce if you so choose. I hope you enjoy!

Make sandwiches,using lettuce and whole-grain bread (toasted, if desired), and fill with tuna apple salad. DIRECTIONS Chop unpeeled Granny Smith (or any tart, crunchy apple – Fuji and Gala are also good). Sprinkle lemon juice (fresh or bottled) over apples and toss to coat evenly. Add drained tuna fish and flake, mixing with apples. Stir the tuna, salad dressing, egg, apple, and pecans together in a bowl; season with salt and pepper.

So that is going to wrap it up for this exceptional food apple and tuna salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!