Cranberry Almond mixed Salad
Cranberry Almond mixed Salad

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cranberry almond mixed salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

In a large bowl, toss carrots, greens, and half the cranberries and almonds. In a small bowl, whisk vinegar, mustard, and oil. Combine salad ingredients in a large bowl. In a sauce pan or skillet combine sugar and almonds.

Cranberry Almond mixed Salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cranberry Almond mixed Salad is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook cranberry almond mixed salad using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cranberry Almond mixed Salad:
  1. Prepare 16 oz baby spinach or mixed greens
  2. Take 1 cup almonds, toasted
  3. Prepare 1 cup dried cranberries
  4. Prepare SESAME SEED DRESSING
  5. Get 1/2 cup olive oil
  6. Get 3 tbs white sugar
  7. Prepare 3 tbs honey
  8. Prepare 1 tbs finely minced shallot
  9. Prepare 1 cup white wine vinegar
  10. Make ready 2 tbs apple cider vinegar
  11. Take 2 tbs sesame seeds toasted
  12. Make ready 1 tbs poppy seeds, optional

Cranberry Almond Salad. mix of dark greens such as spinach, romaine, chard, radicchio, arugula… Cranberry Almond Mixed Greens Salad. Ann Dunaway Teh & Lesley Baradel Cranberry Almond Mixed Greens Salad. I put the dressing in a smaller airtight container separate (to not mush up the salad) and then I have lunch for the week all ready to go. Rinse the pasta in cold water until completely chilled; drain.

Instructions to make Cranberry Almond mixed Salad:
  1. Salad: Add spinach, almonds, and cranberries to a salad bowl. Then drizzle some of the dressing over salad and toss. Serve immediately after adding dressing.
  2. Dressing: In a bowl or jar whisk together olive oil, and sugar until sugar has dissolved. Stir in honey, shallot, white wine vinegar, apple cider vinegar, sesame seeds and optional poppy seeds until mixture well blended.

I put the dressing in a smaller airtight container separate (to not mush up the salad) and then I have lunch for the week all ready to go. Rinse the pasta in cold water until completely chilled; drain. Transfer cool pasta to a large mixing bowl. Cranberry Almond Spinach Salad If you want something new to try for your Thanksgiving menu, toss this salad together. Fresh spinach leaves are tossed with toasted almonds and dried cranberries and drizzled with poppy seed dressing.

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