Vegan Teriyaki Tofu with Rice
Vegan Teriyaki Tofu with Rice

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan teriyaki tofu with rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Teriyaki Tofu with Rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Vegan Teriyaki Tofu with Rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed. Bring to a boil, cover, and reduce heat to low. This teriyaki tofu makes a delicious and easy weeknight dinner.

To begin with this recipe, we must prepare a few components. You can have vegan teriyaki tofu with rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Teriyaki Tofu with Rice:
  1. Make ready 2 Tbl coconut oil
  2. Make ready 14 oz pkg firm tofu
  3. Prepare 1/2 each green and red bell pepper, chopped
  4. Get 1/2 medium onion, chopped
  5. Make ready 1/2 tsp minced garlic
  6. Make ready 1/4 cup slivered almonds
  7. Take 1/4 tsp ground ginger
  8. Take 1/2 tsp salt (or to taste)
  9. Get half bottle teriyaki sauce
  10. Get 1/2 cup or so sliced fresh mushrooms (optional)
  11. Make ready 1/4 cup coconut flakes (optional)

While the rice is cooking, prepare the teriyaki tofu and spinach stir-fry dishes. They are both quick dishes so it shouldn't take long. This simple teriyaki fried rice and tofu is a sturdy, everyday kind of weekday dinner main dish. Embellished with bell peppers and peanuts, this rice and tofu stir-fry just might become a mainstay in your repertoire.

Instructions to make Vegan Teriyaki Tofu with Rice:
  1. Add coconut oil to pan.
  2. Slice tofu into 1-inch cubes.
  3. Combine bell peppers, onion, mushrooms, almonds, garlic, tofu, ginger, salt, and coconut flakes, and saute in coconut oil over med-low heat until vegetables are soft.
  4. Add about 1/2 bottle teriyaki sauce, and simmer for around 10 - 15 min, or until flavors blend.
  5. Serve with rice and vegetables. We suggest basmati or jasmine rice with Asian medley style vegetables. **Serve over riced cauliflower for low-carb version!

This simple teriyaki fried rice and tofu is a sturdy, everyday kind of weekday dinner main dish. Embellished with bell peppers and peanuts, this rice and tofu stir-fry just might become a mainstay in your repertoire. Having the rice cooked ahead of time makes this a breeze. Vegetable Teriyaki with Tofu This vegan teriyaki stir-fry has tender-crisp "grilled" vegetables and golden tofu topped with a sweet and savoury teriyaki sauce and served on a bed of steamed rice. Customize your bowl based on your tastes and the ingredients you have on hand.

So that’s going to wrap this up for this exceptional food vegan teriyaki tofu with rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!