Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my fruit salad fluff. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Fruit Salad Fluff is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. My Fruit Salad Fluff is something which I have loved my whole life.
Directions Combine all the fruit in a large bowl. In another bowl, combine whipped topping, sour cream, sugar, lemon juice and salt; fold into fruit mixture. My mom grew up on a farm in Sibley, Iowa where fresh, homemade farm food was made daily. The fruit will naturally sweeten the tangy sour cream or Greek yogurt, making this side dish a bit less dessert like, and more side dish like.
To begin with this recipe, we have to first prepare a few ingredients. You can have my fruit salad fluff using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Fruit Salad Fluff:
- Get Large jello vanilla instant pudding DRY mix
- Prepare Diced Pears-drained
- Take Diced peaches-drained
- Take Diced pineapples-reserve some juice- the ones that come in pineapple juice NOT heavy syrup
- Prepare no stem maraschino cherries-reserve juice and slice them in half
- Make ready cool whip containers
- Prepare crushed pralines or pecans
- Get as needed Graham cracker chunks- you can do more or less
- Get Fruit cocktail- pick out the pears because they are hard! And use the regular can of pears above all drained
- Get Optional: crushed pecans, pralines, raisins, etc I use pralines and the crushed Graham crackers
Add in the fluffy Cool-Whip and it makes the perfect combination of smooth fruity flavor with fluffy whipped topping. Ingredients needed for Strawberry Fluff Jello Salad: Banana Split Fluff This pretty pink mixture, rich with yummy fruit and nuts, is sure to disappear in a hurry. It's a sweet and speedy treat that can be served as a dessert or salad. —Anne Powers, Munford, Alabama Make a Cool Whip Fruit Salad with Mandarin Oranges by substituting a can of the oranges in lieu of the pineapple. Prepare a Strawberry Cool Whip Fruit Salad by using a can of strawberry pie filling instead of the cherry pie filling.
Steps to make My Fruit Salad Fluff:
- Mix the cool whips, and large box of vanilla pudding mix together.
- Then add-some of the cherry and pineapple juices to the CW/Pudding mix, and stir.
- Then add the graham cracker pieces, then add the can fruits. Mix it all up. Cover, and let it sit in fridge overnight. (the longer it sits in fridge, the better it is:)
- Another tip: you can also add sliced bananas. But i recommend only to add them to your actual serving the day of! Not in the bowl of the whole mix. You can also add other fruits like mandarin, strawberries, granola if you don't like graham crackers.
It's a sweet and speedy treat that can be served as a dessert or salad. —Anne Powers, Munford, Alabama Make a Cool Whip Fruit Salad with Mandarin Oranges by substituting a can of the oranges in lieu of the pineapple. Prepare a Strawberry Cool Whip Fruit Salad by using a can of strawberry pie filling instead of the cherry pie filling. Any variety of Cool Whip or other whipped topping will work. Mix the cool whips, and large box of vanilla pudding mix together. Then add-some of the cherry and pineapple juices to the CW/Pudding mix, and stir.
So that is going to wrap it up with this special food my fruit salad fluff recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
