Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled chicken with raspberry acai vinaigrette salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Grill on outdoor grill or grill pan until done, cut into bite sized slices, keep warm. Combine dressing ingredients in a jar with a tight fitting lid. It may be necessary to microwave for a few seconds to get the preserves incorporated. To make the vinaigrette: Whisk together the mustard, jam, honey, and vinegar.
To begin with this recipe, we must prepare a few ingredients. You can have grilled chicken with raspberry acai vinaigrette salad using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make grilled chicken with raspberry acai vinaigrette salad:
- Take grilled chicken breast
- Get spring mix or romaine lettuce
- Prepare strawberry
- Get raspberry acai vinaigrette
- Take sea salt
- Prepare pepper
Raspberry vinaigrette salad dressing is the base for this easy marinade that results in moist, flavorful, low-fat grilled chicken that's good hot or cold. Assemble the ingredients: raspberry vinaigrette; boneless, skinless chicken breasts or thighs; fresh rosemary (or substitute another fresh. Then tossed with sweet and tangy raspberry vinaigrette! This is a great salad to pair with Balsamic Grilled Chicken with Avocado or Chicken Sausage and Broccolini Pasta.
Instructions to make grilled chicken with raspberry acai vinaigrette salad:
- season chicken breast with salt and pepper
- grill chicken breast on low to medium heat
- rinse lettuce in cold water
- dice strawberries and chicken
- combine lettuce, chicken and strawberries
- top with raspberry acai vinaigrette
- enjoy
- (can also be eaten as a wrap as well)
Then tossed with sweet and tangy raspberry vinaigrette! This is a great salad to pair with Balsamic Grilled Chicken with Avocado or Chicken Sausage and Broccolini Pasta. Drizzle some of the raspberry vinaigrette over the salad and serve. You can swap out the feta cheese for the goat. Sweet peaches pair perfectly with grilled chicken and are topped with a zippy raspberry vinaigrette that's super easy to make in the blender.
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