Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hearty fruit salad muffins. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Came up with these this morning trying to use up some leftover fruit and these are definitly hearty and yummy! Whole Wheat English Muffin with Fruit Salad This quick and easy breakfast is nutritious and filling. A warm hearty English muffin is paired with a fresh fruit salad. I've had this particular recipe for quite a while and have modified it over the years.
Hearty Fruit Salad Muffins is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Hearty Fruit Salad Muffins is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have hearty fruit salad muffins using 16 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Hearty Fruit Salad Muffins:
- Make ready 1 cup fresh chopped strawberries
- Prepare 2 tbsp granulated sugar
- Make ready 1 cup granulated sugar
- Get 1 1/2 cup all purpose flour
- Take 1/2 cup mashed fresh watermelon (with its juices)
- Make ready 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Take 1 pinch salt
- Take 2 large eggs
- Prepare 4 large pinches lemon zest
- Get 4 tbsp buttermilk
- Get 1 cup fresh blueberries
- Make ready 3/4 cup small chopped walnuts
- Prepare 1 1/2 tbsp toasted watermelon seeds
- Make ready optional:
- Get 1 cool whip
Avoid subbing citrus in using this formula — the zest and juice are great when added to baked goods, but the pulp gets soggy and mealy when cooked inside. Combine flour, baking soda, cinnamon and salt in a medium bowl. In a large mixing bowl combine the melted butter, eggs, milk, vanilla extract, mashed banana, applesauce and oil; vigorously mix everything together. Add in the flour, baking powder, baking soda, salt and ground cinnamon and with a gentle hand fold the dry ingredients into the wet ones.
Steps to make Hearty Fruit Salad Muffins:
- Preheat oven to 350°F
- Place strawberries in a small bowl and sprinkle the 2tbl. Sugar on top. Let stand 15 minutes to let it emit juices. Set aside.
- In a large bowl wisk together flour, baking soda, baking powder and salt. Set aside.
- In a medium bowl wisk together, watermelon, strawberries and all their juices, eggs, buttermilk, sugar and zest.
- Add wet to dry.
- Stir together until just incorporated. Do not overmix.
- Fold in blueberries and walnuts.
- Line 14 regular cupcake/muffin pan cups with paper liners. Or spray well with baking spray.
- Fill all 14 evenly with batter. It should be filled almost to the top of the liners.
- Sprinkle each evenly with toasted watermelon seeds.
- Bake about 22 minutes or until toothpick inserted into center comes out clean.
- Let stand a few minutes.
- Transfer to wire rack for cooling.
- Serve and enjoy.
- Optional top with a dollop of cool whip just before serving
- HINTS AND NOTES:
- You can use oil or melted butter in replace of the buttermilk.
- You may use orange or lime zest in replace of the lemon zest.
- You can find my recipe for toasted watermelon seeds in my profile.
- Makes about 14 normal sized muffins.
In a large mixing bowl combine the melted butter, eggs, milk, vanilla extract, mashed banana, applesauce and oil; vigorously mix everything together. Add in the flour, baking powder, baking soda, salt and ground cinnamon and with a gentle hand fold the dry ingredients into the wet ones. Fold in the chopped apricots and dried strawberries. Maple combines with a subtle touch of cinnamon and nuts to give these muffins the flavor of a hearty pancake breakfast. But you don't have to sit down to enjoy them.
So that is going to wrap it up with this exceptional food hearty fruit salad muffins recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!