Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ultimate vegan sausage and mushroom pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ultimate vegan sausage and mushroom pasta is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Ultimate vegan sausage and mushroom pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can have ultimate vegan sausage and mushroom pasta using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ultimate vegan sausage and mushroom pasta:
- Get 400 g shiitake mushrooms
- Make ready 4 tofurky sausages
- Get 3 cloves garlic
- Prepare 1 red onion
- Prepare 1.5 can tomato sauce
- Get 2 tbsp nutritional yeast
- Get 100 g black and green marinated olives
- Prepare 1 tsp red chilly flakes
- Prepare 1 tsp black pepper
- Prepare 1 tsp salt
- Take olive oil
- Take 140 g macaroni pasta
- Get 100 g shredded vegan mozzarella
Plate the pasta and the sauce and cover with grated cheese. Ultimate vegan sausage and mushroom pasta instructions. Cook the pasta in some salt water and a little olive oil like Gordon Ramsey. Saute the onions, garlic, sausages (sliced) and mushrooms in some olive oil.
Instructions to make Ultimate vegan sausage and mushroom pasta:
- Cook the pasta in some salt water and a little olive oil like Gordon Ramsey.
- Saute the onions, garlic, sausages (sliced) and mushrooms in some olive oil. Add the other ingridients and cook for about 10 min.
- Plate the pasta and the sauce and cover with grated cheese. Put the dish in the microwave for 2 minutes to melt the cheese.
Cook the pasta in some salt water and a little olive oil like Gordon Ramsey. Saute the onions, garlic, sausages (sliced) and mushrooms in some olive oil. Plate the pasta and the sauce and cover with grated cheese. Happy Monday, I'm back with a super easy one-pot pasta recipe featuring earthy mushrooms and vegan sweet Italian sausage. Cook pasta following al dente cooking directions on the package.
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