Vegan Sour and Spicy Soup(酸辣湯）
Vegan Sour and Spicy Soup(酸辣湯）

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vegan sour and spicy soup(酸辣湯）. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fill Your Cart With Color today! Browse new releases, best sellers or classics. Free delivery on eligible orders Vegan Sour and Spicy Soup(酸辣湯）. Retired Chef Cook Fai, again, demonstrate this classical favorite, easy to make, delicious soup, loaded with lot of black pepper.

Vegan Sour and Spicy Soup(酸辣湯） is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Vegan Sour and Spicy Soup(酸辣湯） is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook vegan sour and spicy soup(酸辣湯） using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Sour and Spicy Soup(酸辣湯）:
  1. Get 20 g black fungus thinly sliced
  2. Take 1 carrot thinly sliced
  3. Take 1 tomato diced
  4. Get 1 cup thinly sliced mushroom
  5. Get 100 g bamboo shoot
  6. Prepare 1 vegetables stick
  7. Prepare 1 liter water
  8. Make ready 1-2 tablespoons soy sauce
  9. Get White pepper
  10. Make ready Salt
  11. Get Corn starch
  12. Make ready Tofu
  13. Make ready Distilled vinegar

Traditionally the dish contains meat and egg, but we made it vegan & just as good by packing it with mushroom umami and replacing the egg drops with tofu skin (yuba). Vegan Sour and Spicy Soup(酸辣湯） Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, vegan sour and spicy soup(酸辣湯）. One of my favorites food recipes.

Instructions to make Vegan Sour and Spicy Soup(酸辣湯）:
  1. Add oil to a pot and stir fry ingredients 1 to 4 to fregrant
  2. Add water and vegetables stock bring to boil
  3. Add bamboo shoot and bring to boil. Then add soy sauce for color.
  4. Add white pepper for spiciness and salt. Then add a bit of corn starch for texture.
  5. Add tofu and bring to boil.
  6. Turn down the heat and add vinegar adjust to your taste and turn off the heat.

Today, we're going to make a distinctive dish, vegan sour and spicy soup(酸辣湯）. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Great recipe for Vegan Sour and Spicy Soup(酸辣湯）.

So that is going to wrap it up with this exceptional food vegan sour and spicy soup(酸辣湯） recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!