Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple citrus salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
On individual salad plates, arrange apple slices and orange sections over a bed of shredded lettuce or cabbage. Just before serving, drizzle with dressing and top with cashews. In a salad bowl, combine the first six ingredients. In a jar with a tight-fitting lid, combine the oil, lemon juice, chives, honey, paprika and salt; shake well.
Apple Citrus Salad is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Apple Citrus Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook apple citrus salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Citrus Salad:
- Take 1 large apple
- Prepare 1 large carrot
- Take 1 small carrot
- Take 3 tablespoons orange juice
- Make ready 1 tablespoon olive oil
- Get 1 medium tomato
- Make ready to taste salt and pepper
The apple and orange salad was extremely easy to make. In a large bowl whisk the red wine vinegar, orange juice and olive oil together. Add the raisins and let them soak in the dressing until we're done cleaning the orange and apples. Next you need to peel an orange and cut it in small pieces.
Instructions to make Apple Citrus Salad:
- Peel carrots, cut off ends. Discard scraps
- Slice and dice in bite sizes apple, carrots, tomato
- Mix apple, carrots, tomato, olive oil, orange juice in a bowl
- Salt and pepper to taste, this makes all the difference!
Add the raisins and let them soak in the dressing until we're done cleaning the orange and apples. Next you need to peel an orange and cut it in small pieces. Bring the reserved orange juice, honey and ginger to a simmer in a small saucepan. This salad came to The Times from Kathryn Anible, a personal chef in New York, whose solution to adding color to your winter table lies in this fresh, crunchy salad "I just like it because the endive is not frequently used in salads, and it tends to be a little bitter," she said "The apple sweetens it up a little bit and makes it more approachable Spiralized Apple Salad with Citrus Dressing We found your new favorite lunch! Get the recipe at Jessica Gavin.
So that is going to wrap it up for this special food apple citrus salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!