Hot Fruit Salad
Hot Fruit Salad

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hot fruit salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hot Fruit Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Hot Fruit Salad is something that I have loved my entire life. They are fine and they look wonderful.

Learn The Best Collection of Recipes. Vast Collection of Best Recipes & Dishes From Famous Chefs. Hot Fruit Salad This spicy fruit mixture is a breeze to make—just open the cans and empty them into the slow cooker. With its pretty color from cherry pie filling, this salad is nice around the holidays—or for any special occasion. —Barb Vande Voort, New Sharon, Iowa.

To get started with this particular recipe, we must first prepare a few components. You can cook hot fruit salad using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hot Fruit Salad:
  1. Make ready 2-3 Granny Smith Apples *OR any Apples
  2. Make ready 1/4 cup Sultanas OR Raisins
  3. Prepare 20-30 g Butter
  4. Prepare 1/4 cup Water
  5. Get 1 Canned Peach Slices *about 400g, drained
  6. Get 2 Bananas *cut into 1.5cm pieces
  7. Prepare 2 tablespoons Brown Sugar
  8. Prepare 1 tablespoon Rum *optional
  9. Take Cream OR Ice-cream to serve

Visit my virtual recipe box for more simple, delicious, family friendly, recipes! The perfect fruit salad for a backyard bbq or any occasion. This is one of my favorite fruit salad recipes, as I think the sauce really makes it. This salad is tastier the longer you can let it soak in its juices.

Steps to make Hot Fruit Salad:
  1. Peel Apples, remove the core and cut into wedges.
  2. Place the Apple pieces, Sultanas OR Raisins, Butter and Water in a frying pan, cover with the lid and heat over high heat. Once it’s started bubbling, reduce the heat to medium to low, and cook, tossing occasionally, for 2 to 3 minutes or until Apple pieces are soft.
  3. Add Brown Sugar, Rum, Peach slices and Banana slices, and mix to combine well.
  4. Serve hot with Cream or Ice-cream.

This is one of my favorite fruit salad recipes, as I think the sauce really makes it. This salad is tastier the longer you can let it soak in its juices. With tongs, place all fruit pieces on grill over medium heat. Drain canned fruit, reserving syrup and juice; mix syrup and juice. Cut pears and peaches into bite-size pieces.

So that’s going to wrap it up with this exceptional food hot fruit salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!