Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrikhand salad of herbal and fruit-nuts. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Shrikhand salad of herbal and fruit-nuts is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Shrikhand salad of herbal and fruit-nuts is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have shrikhand salad of herbal and fruit-nuts using 20 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Shrikhand salad of herbal and fruit-nuts:
- Make ready 100 ml (50+50ml) Greek Yogurt/Hung Curd for Shrikhand
- Make ready 6tsp Pistachios-badam paste (3+3 tsp)
- Take 5 leaves For herbal salty Shrikhand- Indian borage(doddapatre)
- Take 5 Durva grass(garike)
- Make ready 5 Gotukola(brahmi leaves)
- Get 2 Coriander leaves string
- Prepare 7 leaves Holy basil(tulsi)
- Make ready 1/4 tsp Salt
- Take 1/4 tsp Jeera
- Take 1/8 tsp Turmeric powder
- Get 1/4 cup For salad-Cucumber finely chopped
- Take 1/4 cup White or red onion finely chopped
- Prepare 1 Spring Onion for decorate
- Make ready For sweet Shrikhand-
- Get 1 pinch Saffron strings
- Prepare 5 tsp Powdered candy Sugar
- Prepare 2 tsp cold water
- Make ready 1 1/2 Teaspoon green Cardamom powder
- Prepare 1 Tablespoon finely chopped dry fruits and nuts
- Take 1/2 cup finely chopped fresh fruits
The rich and delicious dessert, shrikhand, till date, is prepared using hung curd, sweetened with sugar and flavoured with tinge of cardamom and saffron. You can also use flavoured curd, or yogurt, for preparing shrikhand. In a large bowl, toss lettuce, apples and grapes together. Pour dressing over the fruit and lettuce and toss again to combine.
Instructions to make Shrikhand salad of herbal and fruit-nuts:
- Place the HUNG CURD into a mixing bowl and mix it smooth.
- Add the paste of Pistachios- Almond. Mix well, care for there shouldn't be any lumps.
- Now separate equally and put in 2 small bowls.
- Recipe of fruits and nuts salad Shrikhand…
- In a small bowl add the Saffron strings and the water. The Water will take out the orange red natural colour from the saffron strings.
- Add powder of candy Sugar, safron water and Cardamom powder to this hung curd mixture. Mix up well.
- Now take the serving bowl with chopped fruits and nuts. On the top add Shrikhand. Store in fridge.
- Fruit salad Shrikhand has to be served cold. You can garnish the Shrikhand with some saffron and nuts.
- Recipe of herbal Shrikhand
- Grind the herbs together with salt, Turmeric powder and jeera smoothly without adding water. Take 3 tsp of strong essence by straining this.
- Mix this essence to the another bowl's hung curd mixture.
- Now take serving bowl with the mixture of chopped cucumber and onion.
- Chop dry fruits and nuts and mix up.
- Keep in fridge to cool.
- Now it is ready to serve. Garnish with spring onion pieces or dry nuts. Serve in cool.
In a large bowl, toss lettuce, apples and grapes together. Pour dressing over the fruit and lettuce and toss again to combine. Top salad with feta crumbles and toasted walnuts. Put into small bowl, add apple cider vinegar and mix. This avoids brown discoloring of the apple.
So that is going to wrap this up with this exceptional food shrikhand salad of herbal and fruit-nuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!