Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strawberry pretzel salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This phenomenal berry dish may have the word salad in the name, but it's okay if you call it a strawberry pretzel dessert instead. It's a great option if you need a sweet treat, and your oven is already full of tasty dishes. With a little prep, you'll be enjoying your Strawberry-Pretzel Salad in no time. In another large bowl combine strawberries and syrup, gelatin, and boiling water.
Strawberry Pretzel Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Strawberry Pretzel Salad is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook strawberry pretzel salad using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Pretzel Salad:
- Make ready and 1/2 cups crushed pretzels
- Get light brown sugar
- Get butter
- Get packages cream cheese (room temperature)
- Get white sugar
- Get vanilla extract
- Get dream whip (one box)
- Prepare Milk and vanilla
- Take packages fresh strawberries cut into 1/4 inch slices
- Prepare white sugar
- Make ready strawberry Danish Dessert (4 and 3/4 oz box)
- Prepare 13x9 glass pan
There are three layers to a strawberry-pretzel salad: the pretzel crust, the cream cheese filling, and the strawberry topping. Over the years, I've made a few upgrades to the classic, while still staying true to what those of us who grew up eating it love and crave. The crust is a simple mixture of pretzels, butter, sugar, and salt. Strawberry pretzel salad is best when made at least half a day in advance.
Instructions to make Strawberry Pretzel Salad:
- Crush the pretzels fine add brown sugar and butter. Mix and spread on the bottom of the 9x13 pan and bake in a 350 degree oven for 10 minutes and let cool
- Use a hand mixer and beat together the cream cheese, 1/2 cup white sugar and 1 tsp vanilla together
- Make the dream whip with the milk according to the directions on box then fold into the cream cheese mixture
- Spread the mixture on top of pretzel crust making sure you spread it all the way to the edges of the pan and chill in fridge for 2 hours
- Cut the strawberries and add 1/4 cup of sugar on top give them a stir to mix and place in fridge
- Make the Danish Dessert glaze according to the directions on box let cool for about 5 minutes then add the strawberries and set aside. This stuff sets up while it's HOT !! Jello could never do that
- When the cream cheese part is chilled take out of fridge and add the strawberry mixture on top of the cream cheese layer
- Put back in fridge to chill a few hours or overnight if you wish 😋 ENJOY !!!!!
The crust is a simple mixture of pretzels, butter, sugar, and salt. Strawberry pretzel salad is best when made at least half a day in advance. It needs at least four hours to set up, or preferably longer. It will keep for up to three days in the refrigerator. If you are making it ahead, be sure to use cool whip instead of whipped topping because it doesn't soften the pretzels overnight.
So that’s going to wrap it up for this exceptional food strawberry pretzel salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
