Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chickpea salad with yogurt and tamarind sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
The dark chickpea, also known as Bengal gram, kala chana or Desi chickpea is generally smaller. Also, it has a rougher coat.. fresh coriander, yogurt and sauce made out of ginger and tamarind sauce. If you love spicy tangy Asian classics, then you should definitely try this one the next time you go to India! Now add chickpeas and potatoes in abowl mix with tomatoes onions green chillies and tamarind sauce and chaat masala.
Chickpea salad with yogurt and tamarind sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chickpea salad with yogurt and tamarind sauce is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chickpea salad with yogurt and tamarind sauce using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chickpea salad with yogurt and tamarind sauce:
- Make ready (raw)Chickpea soak and boiled
- Prepare medium potato boiled peeled,cut in small cubes
- Prepare large onion finely chopped
- Make ready medium tomatoes finely chopped
- Make ready large green chillies finely chopped
- Prepare tablesp chat masala
- Prepare and half cup yogurt
- Make ready for green chutney:
- Take fresh corriender
- Prepare fresh mint
- Make ready green chillies chopped
- Get salt
- Take For tamarind sauce:
- Make ready tamarind pulp(soaked and remove seed)
- Make ready salt
- Get crushed red chilli flakes
- Take ginger powder
- Prepare cumin seed
- Take water
- Make ready tabsp brown sugar or 100 gm jagery
Add the spinach leaves and stir gently until they've just wilted. Chickpea Cucumber Yogurt salad is perfect for lunch, a picnic salad, a potluck salad. Chatpata Kabuli Chana Salad is an easy and quick recipe and can be made with ingredients which are easily available in our kitchen. Tangy taste of chat masala and the lemon gives a completely chatpata taste to the kabuli chana.
Instructions to make Chickpea salad with yogurt and tamarind sauce:
- Soak 3 cup chickpeas in water for 8 houes.then boil by addind 1 tsp salt.when tender strain water and cool down.boil potatoes peel and cut in cubes.finely chop onion, finely chop tomatoes.
- For green chatnet add fresh corriender,mint leaves,green chillies and salt.add 3 tabsp water.blend in blender.
- For tamarind sauce.in a pan add tamarind pulp,salt,brown sugar,red chilli flaks,gingerpowder and cumin with 1 cup water.cook on medium flame.when mix and thick.turn off flame.let it cool.
- Now add chickpeas and potatoes in abowl mix with tomatoes onions green chillies and tamarind sauce and chaat masala.
- Add yougart and green sauce.it's ready to serve.
Chatpata Kabuli Chana Salad is an easy and quick recipe and can be made with ingredients which are easily available in our kitchen. Tangy taste of chat masala and the lemon gives a completely chatpata taste to the kabuli chana. Chickpeas are full of plant protein and adding them to your diet is a good thing. Serve Kabuli Chana Salad/ Chickpea Salad Recipe as whole dish if. Mix the chickpeas with the red onion, tomatoes and potatoes.
So that is going to wrap it up for this exceptional food chickpea salad with yogurt and tamarind sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
