Smoky Carrot Dogs w/ nacho sauce (vegan)
Smoky Carrot Dogs w/ nacho sauce (vegan)

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, smoky carrot dogs w/ nacho sauce (vegan). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

We've embellished the humble carrot to mimic the smoky taste and snappy texture of a hot dog. But the magic doesn't stop there. The new-wave star of your next cookout is smothered in vegan nacho sauce and garnished to lend a jalapeño popper vibe—one we guarantee will entice vegetarians and meat-eaters alike. Smoky Carrot Dogs w/ nacho sauce (vegan) is one of the most well liked of recent trending meals in the world.

Smoky Carrot Dogs w/ nacho sauce (vegan) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Smoky Carrot Dogs w/ nacho sauce (vegan) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook smoky carrot dogs w/ nacho sauce (vegan) using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smoky Carrot Dogs w/ nacho sauce (vegan):
  1. Take 8 large carrots, rinsed and trimmed ends
  2. Take 3/4 C raw cashews
  3. Take 2 T canola oil
  4. Get 1 T soy sauce
  5. Take 2 tsp liquid smoke
  6. Prepare 1 1/2 tsp smoked paprika
  7. Take 1 tsp garlic powder
  8. Prepare 1 tsp onion powder
  9. Take 1/4 C jarred salsa
  10. Prepare 1/4 C almond milk
  11. Take 3 T nutritional yeast
  12. Get 1/4 tsp cayenne pepper
  13. Take 1/4 tsp cumin
  14. Get 1/4 tsp tumeric
  15. Take 1/4 tsp kosher salt
  16. Make ready 1 T water
  17. Take 1 pkg wheat hotdog buns
  18. Prepare 2 jalapenos, sliced thin
  19. Prepare 1/4 C red onion,, diced

To begin with this particular recipe, we have to first prepare a few. Place oil, soy sauce, liquid smoke, paprika, garlic and onion powder in a bowl and whisk. Put the carrots in baking dish in a single layer. Pour the oil mixture over the carrots coating all sides.

Instructions to make Smoky Carrot Dogs w/ nacho sauce (vegan):
  1. Soak the cashews in a bowl of water for 8 hours.
  2. Preheat oven to 450. Line a baking dish with aluminum foil. Round the ends of carrots to fit buns and look like a hotdog.
  3. Place oil, soy sauce, liquid smoke, paprika, garlic and onion powder in a bowl and whisk. Put the carrots in baking dish in a single layer. Pour the oil mixture over the carrots coating all sides. Bake for 35 minutes turning every 15 minutes.
  4. Drain cashews. Place cashews, salsa, milk, yeast, cayenne, cumin, tumeric and salt in a blender. Process until creamy. Stir in 1 tsp of water at a time to sauce until you like the consistency.
  5. Put 1 carrot in each bun and top with the cheese sauce, jalapeno and red onion. Serve. These taste great!

Put the carrots in baking dish in a single layer. Pour the oil mixture over the carrots coating all sides. Smoky Carrot Dogs w/ nacho sauce (vegan) step by step. Line a baking dish with aluminum foil. Round the ends of carrots to fit buns and look like a hotdog.

So that’s going to wrap it up with this exceptional food smoky carrot dogs w/ nacho sauce (vegan) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!