Purple cabbage salad with grilled chicken breast, feta, and citrus dressing
Purple cabbage salad with grilled chicken breast, feta, and citrus dressing

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, purple cabbage salad with grilled chicken breast, feta, and citrus dressing. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Purple cabbage salad with grilled chicken breast, feta, and citrus dressing is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Purple cabbage salad with grilled chicken breast, feta, and citrus dressing is something that I’ve loved my entire life.

Great recipe for Purple cabbage salad with grilled chicken breast, feta, and citrus dressing. Yes, its mostly because of the colour but I love the taste, the crunch, and I can just eat it as is with a simple citrus dressing. Today I was looking for something more. FOR THE SALAD Place all the ingredients for coleslaw salad in a large bowl and mix well.

To get started with this recipe, we must first prepare a few components. You can cook purple cabbage salad with grilled chicken breast, feta, and citrus dressing using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Purple cabbage salad with grilled chicken breast, feta, and citrus dressing:
  1. Get 1/2 cabbage purple , medium-sized
  2. Take 1/3 Cup Feta , crumbled
  3. Prepare 250 strips Chicken Breast thin , Grams
  4. Get 3 Tablespoons Yogurt
  5. Take Garlic , minced
  6. Prepare Salt
  7. Prepare Pepper
  8. Make ready Oats
  9. Prepare 3 Tablespoons Orange Juice
  10. Take Pepper
  11. Get Vinegar
  12. Take Orange zest
  13. Make ready Salt

Grill chicken until no longer pink. Assemble salad by topping spring mix with pineapple, red pepper, mango, avocado, shredded carrots, purple cabbage, sliced almonds, and grilled chicken breast. Combine ingredients for dressing; shake well. Pour dressing over salad as desired.

Instructions to make Purple cabbage salad with grilled chicken breast, feta, and citrus dressing:
  1. Marinate the chicken in all the ingredients, and coat in oats. Keep aside.
  2. Blend all the ingredients for the dressing. Taste as you go and adjust as per your liking.
  3. Bake the chicken at 190 C for 7 minutes.
  4. Chop the cabbage, crumble feta, add the chicken and drizzle in the dressing.
  5. Toss around. Taste as you go. Add salt if needed.
  6. Refreshing salad, that is quite filling.

Combine ingredients for dressing; shake well. Pour dressing over salad as desired. In a small bowl, combine the mayonnaise, orange juice, orange zest, garlic and salt. Just before serving, arrange chicken, cucumbers, shallots, almonds and crispy noodles over the salad, then toss. Begin by combining mayonnaise, sour cream, and garlic in a small bowl.

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