Vegan Southwest Bean Fettuccine
Vegan Southwest Bean Fettuccine

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, vegan southwest bean fettuccine. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Southwest Bean Fettuccine is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Vegan Southwest Bean Fettuccine is something which I’ve loved my entire life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan southwest bean fettuccine using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Southwest Bean Fettuccine:
  1. Take 1 Pack Bean Fettuccine
  2. Prepare 2 Roma Tomatoes, chopped
  3. Make ready 1/3 Cup Corn
  4. Prepare 1 Red Bell Pepper, chopped in small cubes
  5. Make ready 2 Avocados, cubed
  6. Get 1/2 Cup Cilantro, chopped
  7. Take 2 Garlic Cloves, minced
  8. Make ready 1 Chili Pepper, minced
  9. Take 1 Lime, zested and juiced + 1 quartered for garnish
  10. Prepare Salt & Pepper
  11. Get 1 Tbsp Oregano
  12. Take 1 Tsp Cumin
  13. Take 1 Tsp Smoked Paprika

Cook the bean fettuccine according to the package. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day.

Instructions to make Vegan Southwest Bean Fettuccine:
  1. Cook the bean fettuccine according to the package.
  2. Meanwhile, cook the red bell pepper and chili pepper over medium heat for 5 minutes. Add the garlic and cook additional 2 minutes.
  3. When the pasta is done, drain and season with the oregano, lime zest, cumin, smoked paprika, salt and pepper. Stir in the red pepper mix. Stir well and drizzle lime juice. Stir in the cilantro.
  4. Transfer to a plate and top with avocado, tomato and more cilantro.
  5. Enjoy!

Vegan Southwest Bean Fettuccine is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Vegan Southwest Bean Fettuccine is something which I have loved my entire life. They are nice and they look wonderful.

So that is going to wrap this up with this special food vegan southwest bean fettuccine recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!