Jeweled rice-my way (Vegan)
Jeweled rice-my way (Vegan)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jeweled rice-my way (vegan). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Jeweled rice-my way (Vegan) is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Jeweled rice-my way (Vegan) is something that I’ve loved my whole life.

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To get started with this recipe, we have to first prepare a few components. You can cook jeweled rice-my way (vegan) using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jeweled rice-my way (Vegan):
  1. Take 150 g cooked white rice
  2. Take 1 onion
  3. Take Peel of 1/4 lemon
  4. Take Handful raisins
  5. Make ready Handful canned ananas
  6. Take Provance spice mix
  7. Take 50 ml tomatoe sauce
  8. Make ready Little salt
  9. Get Little oil

Let the rice on the bottom of the pan get all golden brown and crispy, while watching carefully not. Recipe: Iranian Jeweled Rice. by Sara Kate Gillingham. When I took my first bite, I almost cried from a near overload in flavor, fragrance, balance and a notable infusion Rice is a central and ancient staple of the modern Iranian kitchen, though the varieties traditionally cultivated in. Iranian jeweled rice is a dish full of flavor, with saffron , cinnamon, and.

Instructions to make Jeweled rice-my way (Vegan):
  1. Cut the onion into cubes and fry it in the oil, salt it a bit and add the provance spice mix, the ananas, raisins ans lemon peel cut in small pieces. Fry it until onion is translucent and fragrant.
  2. Add the tomatoe sauce, stir it often. In the end mix the cooked rice in.

When I took my first bite, I almost cried from a near overload in flavor, fragrance, balance and a notable infusion Rice is a central and ancient staple of the modern Iranian kitchen, though the varieties traditionally cultivated in. Iranian jeweled rice is a dish full of flavor, with saffron , cinnamon, and. Recipe: Iranian Jeweled Rice. by Sara Kate Gillingham. When I took my first bite, I almost cried from a near overload in flavor, fragrance, balance and a notable infusion Rice is a central and ancient staple of the modern Iranian kitchen, though the varieties traditionally cultivated in. Jeweled rice dish is a mix of rice with dry fruits.

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