Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my whole life. They are fine and they look fantastic.
Bacon Pea Creamy Pasta Salad with Lemon Parmesan Dressing Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined.
To get started with this recipe, we have to first prepare a few components. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Prepare Pasta salad:
- Prepare Pasta salad:
- Prepare medium shells (I used chiocciole)
- Prepare medium shells (I used chiocciole)
- Prepare frozen peas, thawed
- Take frozen peas, thawed
- Take thick cut bacon, cooked and chopped
- Get thick cut bacon, cooked and chopped
- Get sharp cheddar cheese, shredded
- Prepare sharp cheddar cheese, shredded
- Make ready purple onion, shaved
- Prepare purple onion, shaved
- Prepare hard boiled eggs, sliced
- Prepare hard boiled eggs, sliced
- Prepare Lemon parmesan dressing:
- Get Lemon parmesan dressing:
- Get mayo
- Make ready mayo
- Take olive oil
- Get olive oil
- Get parmesan cheese, finely grated
- Take parmesan cheese, finely grated
- Take lemon juice
- Take lemon juice
- Take grated lemon zest
- Prepare grated lemon zest
- Take white vinegar
- Prepare white vinegar
- Take Dijon mustard
- Take Dijon mustard
- Take dried basil
- Get dried basil
- Get dried chives
- Make ready dried chives
- Get each: onion powder, garlic powder
- Take each: onion powder, garlic powder
- Prepare each: salt, pepper, sugar
- Get each: salt, pepper, sugar
All Reviews for Ranch, Bacon, and Parmesan Pasta Salad. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing instructions. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain.
Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
Whisk together the lemon parmesan dressing ingredients in a medium bowl. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking. Cook pasta according to package directions just until al dente. Rinse with cold water and drain.
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