Chicken liver and apple salad
Chicken liver and apple salad

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken liver and apple salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken liver and apple salad is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chicken liver and apple salad is something that I have loved my entire life. They are fine and they look fantastic.

Almond, Apple, And Raisin Chicken Salad CarolannIadarola. Roast Chicken Salad With Apple and CeleryGluten Sugar Dairy Free Lifestyle. When prepared right, liver can be quite delicious, you know. If you aren't sold on the idea yet, I honestly think that this salad is a very good place to start.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken liver and apple salad using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken liver and apple salad:
  1. Prepare Chicken liver
  2. Take Apples 1-2 big
  3. Take Apple jam 2 tb.s
  4. Prepare Red wine 3 tb.s
  5. Make ready Balsamic vinegar 1 tb.s
  6. Get Flour 1-2 tb.s
  7. Take Salad
  8. Make ready Salt, pepper
  9. Make ready Extra virgin olive oil

Although chicken livers have a bad reputation as a high cholesterol food, they are an economical source of valuable vitamins and protein. Heat butter in a saucepan over medium heat, add apple slices and cook briefly. Add lemon juice, wine, ground aniseed and sultanas. Apples in this salad can be replaced with solid pears or nectarines.

Steps to make Chicken liver and apple salad:
  1. Soak chicken liver in cols water for 30 minutes. - Peel apples and cut into big pieces. Cook apples in the pan on olive oil until golden and take off from heat. - Trim livers, season with salt and pepper. Dredge the livers in the flour. - Add some more olive oil to the pan and Fry the livers for 5 mins or until golden, turning them halfway through cooking. Take off from heat. - Mix apple jam, red wine, balsamic vinegar in the sauce pan. Heat covered 2-3 minutes.
  2. Spread the salad leaves across plates, and top with the livers, apples Sprinkle with some olive oil and season with pepper and salt. Add dressing.
  3. Video with my cooking of this salad - https://youtu.be/yNYqaE2-S9s?sub_confirmation=1

Add lemon juice, wine, ground aniseed and sultanas. Apples in this salad can be replaced with solid pears or nectarines. How to cook "Salad with chicken liver and apple". Apples cut into slices and fry in hot oil to a light blush. Choose chicken liver for a nourishing and tasty warm salad which is low in fat and full of nutrients.

So that’s going to wrap it up with this special food chicken liver and apple salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!