Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan street corn potato salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Street Corn Potato Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Vegan Street Corn Potato Salad is something that I have loved my entire life. They’re nice and they look wonderful.
Come join me in my kitchen while I show you how to make Vegan Elote Pasta Salad or Mexican Street Corn Secrets from a Vegan Bakery ecookbook is now available for purchase! There are gluten free options Следующее. I love how this corn potato salad recipe turned out and that it's so different from the classic potato salad. AND it tastes exactly like Mexican street corn!!!!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan street corn potato salad using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Street Corn Potato Salad:
- Prepare 10 golden potatoes
- Get 2 cans corn
- Make ready 1 cup vegan mayonnaise
- Get 3 gloves minced garlic
- Get 1/2 cup chopped cilantro
- Get 2 tablespoons chipotle spice
- Prepare 1 tablespoon Tajin spice
We don't have that many family traditions, but a potato salad at each holiday party is a must. In this recipe, I added celery, carrots and peas. You can also use cucumbers, radishes or even corn. A light, spring vegan potato salad with a delicious maple mustard dressing!
Instructions to make Vegan Street Corn Potato Salad:
- Boil golden potatoes in their skin, divide potatoes in halves, set aside 1/2 of them, cut remaining into cubed pieces.
- Smash other half of boiled potatoes.
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- Mix vegan mayonnaise, garlic & chipotle spice in a large bowl. - 2 Fold together both types of potatoes & corn with the bowl of spiced mayonnaise. - 3. Garnish with cilantro & Tajin spice - 4. Chill at least 3 hours or overnight for best results
You can also use cucumbers, radishes or even corn. A light, spring vegan potato salad with a delicious maple mustard dressing! This potato salad will make you feel like summer is right around the corner! Mexican Street Corn Potato Salad, complete with creamy sauce, lime, cilantro, and cotija cheese ~ perfect for backyard barbecues! This Mexican street corn salad is my at-home version of all the elotes we ate in Austin.
So that’s going to wrap it up for this exceptional food vegan street corn potato salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
